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cookie8_gw

I thought I remembered the recipe...

16 years ago

Grrr, I was making 5 minute a day bread and thought I remembered the recipe and I just checked on line and realized that I put in double the salt and double the yeast. Any suggestions? I wish I put in double the water and flour but no, I didn't.

Here is what I did

3 tbsp yeast, 3 tbsp flour, 3 cup water, 6 cup flour. I let it rise for two hours and now it is in the fridge waiting for it's fate.

Grrr. I should know better. My brain is the size of a walnut since my last kid and I should have known better that I would actually remember anything!

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