16 vs 18 gauge stainless steel sinks--what's the difference???
robbi25
12 years ago
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12 years agorobbi25
12 years agoRelated Discussions
Water Creations Stainless Steel Sink vs Kraus
Comments (6)Like sjhockeyfan, I have a Kraus undermount sink, (KBU14) 30inch. I have had mine in since November 2013 and I'm very happy with it. It is indeed very quiet and the finish is nice. I especially like the stainless grid that comes with it. (a lot of sinks don't come with the grid, you have to buy it separately). The grid is heavy duty and saves wear and tear on sink bottom. My Mom has the Kraus KBU12 for 1.5 years and loves hers too. They are easy to maintain and the quality is very good for the price you pay. We both got ours from Amazon. The packaging that it comes shipped in is over -the -top protection, nice to see a company take the extra time and money to ship their product perfectly protected. We were both impressed. The Kraus was far superior to the sink we could have gotten through our quartz fabricator. Hope this helps you decide. :)...See More18 vs 19 gauge ss sink
Comments (10)undermounted, Elkay Aqua Divide sink is only 30" by 16.5" after you put the countertop over it. That is Not a space hog. And, remember that you can have the countertop overhang also. yes, if you drop a large sharp point into the sink, a little ding mark will show. No big deal. So what. Good to know, and also practically useless to know. the more you think this through, the worse it gets. Overthinking leads to inaction. you want a big sink. The bigger it is, in the flat part, the more the flex there is (in a steel sheet). There are large sinks made by Blanco ("silgranite") which may be better for you because of the size. Elkay makes E-Granite too....See More16 vs. 18 gauge Stainless Steel sink? Ticor or Universal?
Comments (8)16 is commonly used in zero and half radius sinks because the thicker steel is needed when the shapes are not stamped out. Either is wonderful providing the grade of the steel itself is high quality. The percentage of nickel and chromium determines corrosion resistance. The higher the percentage, the better the grade of stainless. 304 grade stainless is comprised of 18% chrome and 10% nickel. Look for "Certified" 304 Stainless Steel....See MoreHelp!!! 18 or 20 gauge stainless sink question!!!
Comments (12)I agree w/AlwaysFixin here too! With the batwing design, you have to be very careful when moving the faucet...you can't just move it from one sink to another while running...you have to turn it off first, move it, then turn it on again. Additionally, the sink bowls are too small to be very useful...especially as a main sink. Regarding size...for a prep sink, you shouldn't have a sink smaller than 12" square...and 15" - 18" is better. For a main sink, you really need one much bigger. We have a corner 15-3/4" square prep sink (Kohler K-3345) and I would not consider anything smaller (it's in a 36" corner sink base). Our main sink (Ticor S405D) is two bowls - one side is only 10-1/2" wide, but it's used primarily for soaking utensils and filling things...not for washing or rinsing dishes. The larger bowl is 21-1/2" wide...a wonderful size...big enough of our largest cookie sheets & largest frying pan + handle. It's also 9" deep + the 3cm granite depth = 10-1/4" deep. Great all around. This sink fits in a 36" standard sink base. If you must have a corner sink for your main sink, I would think seriously about a single bowl for maximum size...and I'm not normally a single-bowl proponent! BTW...our prep sink is 18-gauge & our main sink is 16-gauge...both are fine....See Moretaggie
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