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Please help me with this flour

9 years ago

I bought 2 large bags of flour at a great sale price. I've seen it on the shelves but had never purchased it.

I made 3 loaves of bread and 8 dinner rolls. The rolls turned out, but none of the bread did. It's dense and heavy and didn't rise, or rose and fell.

It's called Golden Temple and it's excellent for chappati and naan breads etc. I did some noodling and it's not leavened for yeast breads. Aaaarrghh! What can I do to make it work for my bread??? I can't take it back to the store, I don't have the receipt.

It's made in Canada by Smuckers. I'm not sure if it's sold in the US or not.

This post was edited by jasdip on Tue, Jun 24, 14 at 8:27

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