What multi vitamin have you really noticed a difference with?
18 years ago
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- 18 years ago
- 18 years ago
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What Vitamins do you Take?
Comments (24)Anyway, Kelly - wow! Your weight loss is quite an accomplishment! What type diet did you follow? Biotin is good for your nails too isn't it? Can you tell a difference there? Tina, I first started on Weight Watchers and exercise but even though I had wonderful success I decided that I wanted to know more about the calories and nutrients I was putting into my body. I switched to using an online journal (myfooddiary.com) that gives me more detailed info including what percent of my calories are coming from fat/carbs/protein. I'm doing some serious weight lifting and need to keep my protein up to 30-35%. My total calories that I eat everyday is based on my resting metabolic rate and the calories I burn through working out. If I have a light workout day I eat fewer calories. When I'm really on top of things and meeting my daily goals I can easily lose 2.5 to 3lbs per week. Biotin is great for nails and hair as well as boosting the metabolism. I have a hypothyroid and starting taking medication a year ago and my hair fell out badly. It's still not back to the way it was but is a little thicker. Yes, the niacin reaction is immediate. I don't get the hot flash feeling or flushing (which is weird because I am very fair and flush very easily). My rash is/was a ring around my neck and slightly raised. It took a little over a week to go away....See MoreVitamins.....Do you take them??
Comments (34)Geritol (liquid vitamin) is made from Brewer's yeast (by product of beer-industry). I love taking Brewer's yeast since it's a natural food-product, rather than refined chemicals. People give NOW's brewer's yeast thumb-down due to its bitterness, but U of Michigan Medical website stated that for brewer's yeast to be effective, it should be bitter. I mix 1/2 Tablespoon of brewer's yeast with 1 cup of milk, plus 1 heaping tablespoon of buckwheat honey, and it tastes great. It really stabilized my blood sugar, and helped me to lose weight & plus extra energy. I can see why many people report increased energy with vitamins or brewer's yeast (high in B-complex, chromium and selenium). Have been taking brewer's yeast for 1 year .. hair is super thick, at 52-year-old .. it really help with healthy hair. I took Brewer's yeast initially to repel bugs & mosquitoes when I worked in the garden ... but like the extra-energy & less cravings that I kept doing it even in the winter. Folks give brewer's yeast to their pets for shiny & smooth coat of hair, plus to repel fleas. Below is U. of Maryland Medical Center on Brewer's yeast, at $8 per pound, it's a lot cheaper than vitamins & plus help to prevent colds & flu: http://umm.edu/health/medical/altmed/supplement/brewers-yeast Below link lists caution if you take medications along with brewer's yeast Brewer's yeast contains a large amount of tyramine, a substance that can interact with MAOIs and cause a hypertensive crisis Source: Possible Interactions with: Brewer's Yeast | University of Maryland Medical Center http://umm.edu/health/medical/altmed/supplement-interaction/possible-interactions-with-brewers-yeast#ixzz3Zmk9uIfc...See MoreDo you really notice a difference between gas and electric ovens?
Comments (9)The supposed difference in moisture can be argued both ways but it's not a big enough difference to be greater than you'd find switching between ovens. Each oven has quirks that must be learned, even the very finest ones. Some asthmatics shouldn't be around natural gas combustion, and that's the worst thing I know about gas. The big deal for baking with an electric oven, as far as I'm concerned, is that some are much more accurate than most gas ovens. I have what is probably the most accurate (and pricey) home oven available (Gaggenau). Accuracy is important to me. When I'm doing production (for family, not pay) I really appreciate knowing that tray after tray, day after day, will be baked for the same amount of time and come out exactly the same without checking or minding or any of those normal things. Some electric ovens are just awful, however. Few gas ovens are awful because they're simple. They heat up. They might have a fan. That's it. I had an awful gas oven that came with the house that was probably just fine when it was new. I still managed just about everything short of souffle because even awful ovens aren't impossible (it had no temperature control so it was whatever it felt like doing, and different parts of the oven were different temperatures). Anyway, my advice is to get the best oven you can and not worry much about which fuel....See MorePrices at the store.... what have you noticed has skyrocketed?
Comments (45)I generally do not keep track of or remember prices of groceries, and I have citrus trees (lemon, lime, and orange), but I've heard that the price of oranges is going up. I freeze excess lemons and limes when I have them. I bought a new sink and faucet for my kitchen renovation, and the sink cost $740 and the faucet was $600, not including tax. I know that is quite a bit more than I paid for a kitchen faucet in 2014, but I don't remember what I paid for a sink back then - and I bought an identical sink in 2014, which I was lucky to find again, since I did not want a farmhouse sink. The faucets I bought are Hansgrohe, and the new one is fancier than the previous one, but I expect it to last a long time. I bought a shirt and two bathing suits at Revivals Thrift Store, and the total was $7.50. Fabric seems more expensive, and so I do look for sales when buying that. In Rome in 2016, the linen I wanted was €75 a meter, and so I did not buy it. It would have cost me $165 - $185 for enough fabric to make a short sleeve shirt, and I thought that was excessive....See More- 18 years ago
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