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madeline616_gw

Wolf/Viking Gas Infrared Broiler v. Electric Broiler: Fish

Madeline616
10 years ago

Hi,

Dropout to post in the middle of running between appliance stores. Trying to decide b/t Viking AG and Wolf AG or DF.

The salesmen have been touting the benefits of the AG ranges' infrared broiler. I don't cook steaks, but I do cook thick fish filets (sea bass, etc). Would the infrared broiler be too much power/heat for fish?

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