Yeah, Tom has it right. Nothing is too small. Let me tell the story of my "dixie cup" tree. Near the town of Hyattstown, MD--not to be confused with Hyattsville, MD, there was an old house with two Norway spruce trees planted in front as traditional German "bride and groom" trees. These two trees, when I first saw them, made me think of the giant conifers of the Pacific N.W. I visited these trees from time to time just to see how they were doing and to admire their magnificence. One of the last times I saw these trees the house had been abandoned and it was spring, so I thought I would scrounge around and see if I could find any seedlings. Well, I found a few, but they were so very, very small--really just seeds that had germinated just about a week before. No green except the little ring of cotyledons. I put them in little plantic coffee cups that I found by the roadside (not actually dixie cups) and took them home and planted them in my garden. One soon died. Another lived for a little over a year, and the third I have growing now at my place in Winchester. After it grew in my garden in Arlington for about 4 years, I moved it to my timberland place where it grew for three more years and then I moved it to my place in Winchester. It almost died from my fertilizer mistake three years ago, but is now in full recovery mode. I really treasure this little thing--maybe not so little now. So--nothing is too small, even for transplanting. The other two seedlings died, probably because they were not the product of cross pollination. A pair of trees NS growing alone is usually not a good source for seed that will produce good strong trees. But these trees were so magnificent, I had to try to find something. I say "were" because the one that was slightly smaller has died--and I have not seen the other one for more than 10 years now. --Spruce

Thank you Tom, for responding! I'll skip the beans then and just go with the sugar snaps. Your bean pods look gorgeous, almost too pretty to eat ;) I ordered sugar snaps, sugar lace II and super sugar snaps from park seed as I couldn't find them locally at the big box stores and had a 10 dollar gift certificate, also got some Swiss chard, bright lights and a packet of Hestia beans and some chocolate cherry seeds, I did grow the cheery tomatoes last year and fell in love with them. This year I'm growing 10 plants of all different kinds, I don't care if I have big yields or not, just playing while I'm learning and I get to try different varieties to keep growing again if I like something a lot. I do grow micro salad greens and love them. I've learned to stagger them by 1 or 2 week intervals to always have enough every day. For spring I am clearing a 25 by 16 area that gets full sun and hope to grow tomatoes, snaps, beans and a few other things. My tomatoes I've learned to grow in containers only but hope the peas and beans and other veggies can go in the ground. I should be ready to turn in compost, potting soil from repotted plants in that area, cover with black plastic until I'm ready to actually plant. Nice weather for 6 months to do a lot!

When you're on a webpage that you want to print, In the browser click file, click print preview, adjust the scale setting and experiment with the scale settings. That's how mine works, Brother printer

To me, the floorpan seems to make sense as it is. You could extend the bath slightly into the bedroom to give you a longer countertop space, about where the wall of bedroom2 runs, but you need to know if that works with your bedroom furniture. You could also slide the shower over to the back part of your closet, accessed from the shorter end, to slide to toilet down and have more countertop. It depends on your priorities.