I bought my wife the 5.5Qt lift bowl model number "KV25mexer5" from Costco. It has all steel gears. I got when they had basically 2 sales on it at same time. $50 off from KA and $30 off from Costco so we paid $249.00 total. For $250 it is probably the best choice you can find for a mixer, we have not had any problems with ours after 5 months of use so far. Hasn't had any problem making a 3 cup batch of bread dough using the dough hook and on speed 2 like it says to do. So far for us and especially for the price it was the best deal for our needs. It is loud but so is every other mixer in this power range. It seems rather solid, no grinding, everything works smoothly. I seriously looked at the Bosch Universal which is definitely a better mixer especially if you make a lot of large 6+ cup dough batches. But for the one I would buy (stainless bowl with blender) is $550 on sale. So more than double the price. For how much we use a mixer this Costco KA was our best deal by far, plus the added perk of if anything happens to it the first year or maybe even longer we could just take it right back for a full refund or replacement with no hassles. IF you use the hell out of a mixer though I would pay the extra and get the Bosch Universal. As far as where the KA "Stand Mixers" are made they are actually made in Greenville OH. The KA hand mixers are however made in China. But like most everything else made in China it is made there under the exact specifications that the American Company wants, unfortunately that happens to be cheap as humanly possible which is why they are made there. IF the American company stated we want the best possible mixer you can make and stated exactly what they wanted, what materials to use etc that is exactly what they would get from China. So while everyone continually puts the blame on China it really has next to nothing to do with them. It is the American company that purposely wants crap at the cheapest price possible.

I've had a KA for a little over three years and I've been happy with it so far. I had nothing any more upscale than a basic Whirlpool fridge prior to this - Whirlpool brands have served me well - so this was more than adequate for me. Some good friends needed several repairs on their relatively new SZ fridge and went out of their way to recommend I not get one. Obviously lots of people are delighted with SZ but since people I actually know were not, that did influence my decision. I did want a built in with cabinet panels and KA was outrageously expensive enough - no way I was going to pay thousands more than that. For that I would expect flawless performance for at least 15 years and I just don't think they make appliances that way any more. What might have been great quality 20-30 years ago I really don't think is the same these days - SZ or otherwise.

Gary's picture is a very helpful illustration. It shows raised panels that do not have that puffy look that I warned against. I totally disagree with LWO, which is very rare. It is a designer's job, and LWO is a professional designer as is the KD you're working with, to say these things, but it doesn't sound to me at all like you're planning an "upper end kitchen". It sounds like a very nice kitchen, but more value oriented than high end. I definitely agree with your reasoning that the choice of fridge should be based on your ideas of form and function. You like your choice of fridge. Choosing a different one to suit what the Jones are doing in the magazines or what designers think is the latest hot look will take away from the rational choice you've made for yourself. I went into my own kitchen remodel assuming I was getting SubZero, and preferring integrated, and still looked at freestanding fridges like the KA to compare them and see if I liked them better. I didn't. I liked Miele better, so went that. You sound like you've done enough shopping and know what you want. If the look of what you want bothered you, you would have worded your post differently. There is nothing wrong with having the edge of the fridge showing like Gary has--it's a very nice kitchen, but not designery and it wouldn't change the look if the fridge were integrated. There's nothing wrong with having the freestanding panelled fridge you're talking about, and putting nicely made panels on it, and having the sides show a little in the opening with a couple inches of air space. It's not built-in, but it's decorated to match the kitchen. It's not a high end, designery look, but it's perfectly fine. I find the comments otherwise to show more about the snobbery of the people writing them than the look itself. Matching things are out, right now. That's a big part of the problem. The people who want to be "in" decide that it's wrong to match if you can't make the match indistinguishable. It therefore must be integrated. Some people really make the match perfect, with faux drawer fronts and all so that you really can't tell where the fridge is. People aren't advocating that. I think if you can tell by the size and shape of the panels, it doesn't matter whether it's integrated, built-in but frame showing, or free-standing. It's still a fridge, and a fridge is a fridge, and what you want it to look like in it's fridgeness is entirely up to you. I also disagree about the death of the work triangle. I cook. I walk that triangle constantly. I have two fridges and two sinks, so there are different versions of the triangle which overlap, but I would never, ever, given a choice, remove the fridge from the main cooking area. People remodel their kitchens just to correct this problem. A big reason I planned a full remodel from the time I placed the offer to buy the house was the distance from the fridge to the stove. It was massively inconvenient even in an almost straight line. Moving the fridge out of the kitchen just so you won't have to look at it is something that people may do nowadays, but it is greatly impeding the function for cooking. People also buy vastly uncomfortable chairs because they look good, and then sit on the floor with pillows because they don't like sitting on the chairs. For some people looks is the most important thing of all. I've always admired the Duesenberg, one of the best and most beautiful cars ever made. They designed the works first, then designed the beautiful carriage to fit over them.

I have the Kitchenaid KSCS25FT. The panels on either side of the fridge are 27" deep, and the space between the panels is 36". I don't see any of the refrigerator box or the gasket, just approximately 2.5" of door. It seems like a perfect fit from the front, though I'm sure there's an inch or two of wasted space at the back for the water and electical lines. (That's a great idea about relocating the outlet and the water valve...wish I'd heard of that sooner.) Hope this helps.