Fertilizer for Teas, China's, and a few D Austin's - what works
lissa1020
9 years ago
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lissa1020
9 years agolast modified: 9 years agoRelated Discussions
Are There Any 'Shade Tolerant' Teas (or chinas)?
Comments (13)Nancy, I discovered that about Cramoisi just as summer started. I had him in an area that got full sun from sun-up until sun-down, with plenty of water, and he just sat there and put out yuckky looking blooms. They always looked balled up and cruddy. I always had to pick cruddy leaves off of him. I moved him a couple of months ago to an area where some palm trees shade him until mid to late morning, with sun the rest of the day. He immediately perked up. He has grown like crazy, and blooms beautiful blooms like crazy. He's taking a rest right now, but I think the heat is bugging him too! His foliage is perfect. Originally I was going to put Louis Philippe in the spot that is in front of the house wall (white), with Marie Van Houtte on the corner. Louis started to get some yuckky leaves, not a lot, but several. I moved the pot into full blazing hot sun and the leaves have stayed clean. I'm not sure if it is just coincidence or if he is telling me "no" for that spot. That's why I asked about some of the teas. I'd hate to plant him, find out he's not thrilled, and then have to hack him up trying to move him later. I don't have enough experience with Louis to know. He's a new one for me. I am glad to hear Marie van Houtte has a nice bush shape. I haven't grown her, but always wanted one, so I had no idea how she grew. All of the above roses are lovely so I want one of each (that I don't have already). sandy...See MoreTeas in David Austin hybridizing?
Comments (16)I read an interview of Mr. Austin where he mentioned he didn't like Tea roses, they do poorly in most parts of England. It comes to mind that he calls his hybrids "English Roses" and perhaps he would not care to breed a rose that would not thrive in York, or the fens. It is a great loss to us folks who garden in warm climates. I was greatly disappointed when I bought Malvern Hills' and it dropped its leaves before Halloween, when all my Tea and Tea Noisettes are blooming fully and beautifully; Celine Forestier, Mme. Alfred Carriere, Crepescule, to name a few, and they bloom through early December and are lovely foliage plants past Christmas, and bloom again in January if we have a warm spell. If I had bought an Alistair Stella Gray instead, I would have yellow roses blooming in my garden through early December. Some of the most beautiful Tea roses ever bred came from England, the rose out of Devon; 'Devoniensis' for one, Lady Hillingdon' for another, which has produces astoundingly long bloom cycles, with no need for deadheading. (pollen is infertile but it has been used as a seed parent previously) If Mr. Austin wishes to truly breed "continuously blooming" roses, he should look to the Old Garden Tea roses, for they are the only class of large flowered rose that do bloom continuously,because of their short pedicals and evergreen leaves, which allow continuous bloom through a very long bloom season that in our Mediterranean climate lasts for 9-10 months out of the year. Under the same conditions Hybrid Tea and Austin roses begin to bloom from late April, through late Oct. However, the average Austin rose blooms for only between 28 and 33 days, in spring and blooms again in July near San Francisco, Ca, then again in Autumn for a years total of c. 90 days of bloom per year, in our Mediterranean climate. Compare the average Austin, which Mary Rose(The longest blooming Austin out of 14 tested, produces between 90 and 99 days of bloom per year to Lady Hillingdon, which far surpasses it for days of bloom each year for it has amazingly long bloom cycles: Mid-March through Mid-July=120 days than stops for a month to rest in the hot summer days until mid August then blooms continuously through mid November for another 90 days of bloom = 210 days of bloom each year with never fewer than 33% of its peak bloom production during any day of a bloom cycle except during its first and last week of a bloom cycle. even at 33% that is a very decent garden display and that is at a low ebb. Lady Hillingdon =210 to 240 days of bloom per year. because if it is a warm Autumn through mid December add another 30 days, which is an average count. These are averages which have not fluctuated more than 5%+/- for 3 years, counting the first day of a bloom cycle when 5 blooms are open, and stop when the last 5 blooms open. There is a very good reason for doing this, which would take longer to explain and I'm not sure if any one is interested, here. To me there is no other class of rose that shows the "exquisite delicacy" of a Tea rose, one blossom in a vase can mesmerize me for hours. Tea roses are, to quote Jeri, are THE roses to grow in California. I live in hope that more Tea roses are bred in my lifetime. A lemon- yellow unfading Tea would be most welcome. Lux. You may quote this information to Mr. Austin if you wish....See MoreDo you garden in neutral pH & which Teas & Chinas are happiest?
Comments (11)Berndoodle, *** I assume you've dug down 6 or 8 inches in the soil about a foot out from these roses and tested the dampness of the soil? I will dig down and check for dampness. All the roses get the same watering (more this year than last) and lots more rain this summer than last. *** What else do you know about your soils? Compacted? Organic matter content? Organic matter in the soil acts as a warehouse for nutrients and moisture. Organic mulch... The original ground is mostly very compacted gray sandy stuff with limestone rocks and strands and chunks of white clay. I dug down to about 15", removed half of it and all the rocks and 90% of the clay, replaced it with bagged topsoil & composted cow manure, pine fines & composted horse manure. In May I mulched with newspaper (long gone), CHM and pine straw. When I removed Duchesse de Brabant, I was amazed by the thick roots that went pretty much straight down. A couple of them were 2.5 feet longer where they broke, so they're going down into native ground which is yucky. And who knows what THAT pH is! My amended soil was in the range of 6.8 to 7.0, but I haven't checked it recently. All the roses get the same treatment, but some are reacting differently. Last year in his first summer Mons Tillier was well foliated and wonderful. This year he's huge (6+ x 6) but almost no leaves inspite of more water and MiracleGro in August, September & early October. (Thanks for the suggestion, Taoseeker.) His roots have to be deep down is the crummy stuff by now. On the other hand LeVesuve is in a bed that probably didn't get as much good stuff to balance the awful native stuff as MT did, and it's lush and blooming big (but no where near as tall as MT since he was moved this March.) Anna Olivier is located in or very near the road bed (really crappy stuff almost like hardpan) prepared the same way but she's beautiful and lush. Saldut, my azaleas grow better in builder's sand than the native soil, but all the builder's sand is gone. Ann, if it were just water that would be an answer anyway. The last several days I've been watering daily by hand but not heavy with the hose. It's been very dry since summer ended 10 days ago, plus some areas need more mulch. When I check them down at 6" or 8" depth, I'll know if I'm watering enough. Old Blush is surviving but that's about it. She's looks like she should be living in an abandoned cemetery. Even though my pH near the surface isn't real high (high enough that multiflora-blooded roses don't like it), these roses are supposed to like pH around 6.5 or less, right? So I was wondering if they really hate putting their roots down in the deadzone below. My theory is that for the first year they're loving my amended soil; then after that they're suffering in the native stuff. Sherry...See MoreFragrant Chinas and small Teas for zone 7
Comments (9)Josh, thank you for the suggestion. It's interesting that your 'Cramoisi Supeurieur' is very fragrant. It's often confused with 'Louis Philippe', and depending on the nursery which carries both, one is often claimed to be very fragrant and the other not. I got my 'Louis Philippe' from Rogue Valley Roses, who put their LP as the fragrant one. I understand that other nurseries do the reverse. I'm still not 100% positive that I actually got LP, being as my rose hasn't had a fully double bloom yet, but it has been progressing in that direction since the first bloom. We'll see what it does in Spring, but I might just pester you to root your fragrant red China for me. Lori, thank you for the heads-up. I planted some Chinas and Teas in the ground this year, so perhaps it'd be wise for me to hold-off on getting more until after the peak of Winter has passed here, and see how they look. I do have space for overwintering protection of planters which need it, so I'll keep that in mind. I do plan on heading down to Florida after grad school, but my interest in having some fragrant Chinas and small Teas was in playing with hybridizing -- so it's more than just having them now to bring with me later. I want to try making new Noisettes, but broadening the gene pool by using Chinas other than 'Old Blush', and Teas other than 'Parks Yellow', and see what happens. I'd also like to see how 'Reverend Seidel' works in place of its parent, 'Rosa moschata' -- just a little hobby project. As far as blackspot, it's hard to tell with what I planted so far. BS definitely did make a run through the yard this Summer, but most of what got hit was still in pots and kind of crammed together, waiting to be planted in the ground. I think that along the Atlantic, BS is just inevitable, and as long as the roses can shake it off (as they appear to have done here after a few weeks when left to their own devices), I'm not going to resort to fungicides. About as far as I'll go is neem oil in a Cornell mix spray, or lye soap for the hotter months. :-) ~Christopher...See MorePoorbutroserich Susan Nashville
9 years agolast modified: 9 years agojerijen
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