100 foot Slip N Slide - Lawn care?
dpurvis1984
11 years ago
Featured Answer
Sort by:Oldest
Comments (16)
grass1950
11 years agolast modified: 9 years agodpurvis1984
11 years agolast modified: 9 years agoRelated Discussions
Husqvarna or Yard Machine lawn tractor?
Comments (13)Just an adjunct - I read down thru to page 27! I now see that Husqvarna is sold at Sears and Lowes, IMO this is no different than Home Depot. However, I went to a Husqvarna dealer and I'm sure the lawn tractors they sell are not the same ones as Sears and Lowes sells. YES OR NO? I also gather than Husqvarna is not a great mower but just a better than Yard Machine, Toro whatever. EVERYONE seems to be in LOVE with John Deere. OK, so I just spent some time at their website. A bit more expensive but I do want quality, reliability and a product that will last a long time. IF I bought the $800 Home Depot YM then I know that is a bottom end machine not in the same class as JD. IS Husqvarna from a Huskie dealer in the same class as the JD? For instance, compare the Huskie YTH20K46 for $1600 with the Premium Koler 20 hp, 46" deck to the John Deere LA110 (per website $1650 basically the same as the Huskie but has a 42" deck where the Huskie has a 46" deck) or LA120 (per website $1850 $250 more than the Huskie again a 42" deck vs the Huskie 46") an apples to apples machine as the JD? I see the Huskie has a Koler vs the JD has B&S but similar hp but the LA 120 has a V twin. Not sure how to compare this other than 1 cylinder vs 2 cylinder tho I'd think the V twin is a stronger longer lasting engine than the 1 cylinder. Besides the engines, is the JD worth the extra money as far as construction for longevity and reliability? BUT the LA 130 has the wash port at $2000, is that worth an extra $150? I store the mower in the garage and wet grass stinks and will rust the deck. I presently push the mower up on car ramps and scrape it with a paint scrapper and I don't like to do this!!!!!! See I'd spend the couple hundred more today for value over say 12-15 years, a small outlay if worth it. Tom...See Moreslipping n sliddin'....in the house
Comments (18)Glad you're not hurt. This reminds me of when I was a kid. Some friends had this great old two-story house with the steps with the 90° turn and the landing then to more steps. They had this nice carpet on them. And we had more fun sliding down those steps just the way you went down the basement! After several trips we got the knack down to give a little lean, push off a bit and we wouldn't stop on the landing, just make the curve and continue on down at a higher speed! Just like sliding down a rough hill in the winter!...See MoreObsession with Lawn Care Forum has turned me into neighborhood freak!
Comments (14)Hi everyone, that you for weighing in on my very long post! j4c11 Not only are there climate differences (NC has coastal, piedmont and mountains) but there are different requirements for warm and cool season turfs. You did a good job of highlighting this point (although I believe you made a typo when you stated, Charlotte is warm season grass territory.) In our area, almost everyone has fescue (cool season). The occasional yard with zoysia (warm season) stays brown for six months. As you know, fescue looks terrible in July and August and then we all have to re-seed in September/October. Going south, it quickly switches over to warm season grasses, just as you stated. Although I am sure you are correct, I am going to gamble and forgo the pre-emergent at this time because I want to do some spot seeding and plugging in February. I did try to round up the common bermuda in the beginning but I did not allow enough time to complete the task before reseeding, so then I just started manually removing it. I realize there are still plenty of rhizomes, stolons and seeds laying in wait for me to go on vacation. dchall Thank you for clarifying several points and for providing me with more accurate search terms. I watch both the NC State and Clemson gardening programs and they are always harping on only following research based practices. I always find your advice to be extremely well-reasoned and you are generous with your time. The university turf sites are not particularly helpful to me because they tend to give a thumbnail description, followed by three pages of chemicals to try. They also do not take risks because they are appealing to the masses. For instance, if they tell Joe Smow to water 1" a week, all at once, Joe will probably blindly leave his sprinkler on, the water will run off the compacted, clay soil and into the storm drain. My next challenge is to get a better understanding of our irrigation system in order to split the watering sessions, so I can jump on the deep and infrequent watering bandwagon. :) I have always composted and have gone to great lengths to improve the soil for all the other areas of my property. I even have a small vermi-composter. For some reason, I never really thought the front yard turf was "compost worthy". I now think of it as a very challenging intensive garden and I believe I will follow your advice and do more feed stock runs and less leaf bag collections/mulching. I am tiring of my property looking like Sanford and Son's because I am madly processing leaves. Due to your sound advice, the change in the health of the soil has been remarkable, in a period of only five months. Mike A spark chart is one of those laminated study guides that outlines the basics of a subject, such as chemistry. Thank you for the link to MSU Turf weeds.net. It appears to be a very well organized site with clear photos. I especially appreciate the "Look Alike" tab feature. If there are any grad students reading this, it would be a very worthwhile project to start cataloging all the new and improved fescue varieties, compare them to look-a-like weeds, and then laminate it. :) It seems fescue is undergoing the same explosion of varieties as coleus or heuchera. Renee You sound very logical and sane :) In closure, I am still wondering when fescue blooms? We have enjoyed a very warm January (despite what the white house says). There are some cherry trees, forsythia, daffodils and Poa Anna/and or fescue in bloom! Thank you very much for your help....See MoreGE or Bosch slide-in induction range?
Comments (43)I'm not sure I followed the explanation you received from the GE rep. Or maybe the rep was giving you an engineer's explanation of "Pulse Width Modulation." PWM is a way of using power in bursts to effect energy transfer equivalent to turning a traditional electric or gas burner up or down. It is kind of like averaging. You cycle the power on and off slowly to simulate lower energy transfer. Cycle it faster and with longer pulses, you get more energy transfer and the effect of turning up the power or gas on a traditional hob. That's how most microwaves work, btw. What we're talking about is how much energy gets transmitted into the cooking vessel. The PWM is just a way of governing the amount of energy being applied to the pan. The net effect is the same as turning power or gas up and down. Maybe somebody else can better explain the theory of the what the rep suggested? On your question about cookware to buy, let me suggest try a new post with links to the cooking and cookware forums here where you can get more direct responses. Also, rather than have me give a cookware 101 lecture (pontificate?), I suggest you try a site like Serious Eats which already has a pretty good discussion of "essential cookware." (Click on the highlght to go to the article.) I think Cook's Illustrated also may have one if you have access to their site. My responses to your specific cookware questions are: 1. I certainly would and do mix pan from different brands and lines. Most folks here would advise you to do so. Nothing necessarily wrong with buying sets, of course, but you may do better by picking and choosing. 2. I have only two Demeyere pans, both labeled as "Demeyere 7 TripleInduc.." Bought them on clearance from the Zwilling website you noted above for the plancha. One of my pans is a ten-inch frying pan. The other is the 21"x13" big brother of the plancha/teppanyaki/griddle you linked above. 3. I have both a roasting pan and a dutch oven. Frankly, if I had neither one, I'd look at the recommendations on Cook's Illustrated and Serious eats for decent dutch ovens and then I would also get a good , sturdy half sheet pan (it is a baking sheet with a short raised rim around the outside.) I'd use the baking sheet to impersonate a roasting pan by plonking in a cooling rack and setting the food on that. Also, if you get that plancha/griddle/teppanyaki, it can do a bang-up job as a shallow roasting pan, too. These days, I use my big roasting pan mainly for very big and juicy birds. YMMV. 4. Re "straight-sided" versus slope-side skillets, there is no "must" for induction. Get the slope-sided pan that you think you will like using better....See Moregrass1950
11 years agolast modified: 9 years agodpurvis1984
11 years agolast modified: 9 years agograss1950
11 years agolast modified: 9 years agodpurvis1984
11 years agolast modified: 9 years agodchall_san_antonio
11 years agolast modified: 9 years agodchall_san_antonio
11 years agolast modified: 9 years agodpurvis1984
11 years agolast modified: 9 years agodchall_san_antonio
11 years agolast modified: 9 years agokimpa zone 9b N. Florida.
11 years agolast modified: 9 years agodchall_san_antonio
11 years agolast modified: 9 years agodpurvis1984
11 years agolast modified: 9 years agoLawn_Hobby
11 years agolast modified: 9 years agorcnaylor
11 years agolast modified: 9 years ago
Related Stories
SMALL KITCHENSHouzz Call: Show Us Your 100-Square-Foot Kitchen
Upload photos of your small space and tell us how you’ve handled storage, function, layout and more
Full StoryRUGSPrevent Slips and Floor Damage With the Right Rug Pad
Here's what to know about sizes, materials, costs and maintenance of this important companion to your area rugs
Full StoryLANDSCAPE DESIGN7 Low-Maintenance Lawn Alternatives
Turf isn't the only ground cover in town. Get a lush no-grass lawn with clover, moss and other easy-care plants
Full StoryTINY HOUSESHouzz TV: Step Inside One Woman’s 140-Square-Foot Dream Home
You may have seen the story on Houzz — now check out the video tour of Vina Lustado’s warm and welcoming tiny house
Full StoryLIGHTINGHouse Hunting? Look Carefully at the Light
Consider windows, skylights and the sun in any potential home, lest you end up facing down the dark
Full StoryHOUZZ CALLHouzz Call: Show Us Your 8-by-5-Foot Bathroom Remodel
Got a standard-size bathroom you recently fixed up? We want to see it!
Full StoryBATHROOM WORKBOOK5 Ways With a 5-by-8-Foot Bathroom
Look to these bathroom makeovers to learn about budgets, special features, splurges, bargains and more
Full StoryHOUZZ TOURSDesign Lessons From a 10-Foot-Wide Row House
How to make a very narrow home open, bright and comfortable? Go vertical, focus on storage, work your materials and embrace modern design
Full StoryFRONT YARD IDEASBefore and After: Front Lawn to Prairie Garden
How they did it: Homeowners create a plan, stick to it and keep the neighbors (and wildlife) in mind
Full StoryLANDSCAPE DESIGNGet Along With Less Lawn — Ideas to Save Water and Effort
Ditch the mower and lower your water bill while creating a feast for the eyes with diverse plantings and gathering places
Full Story
dpurvis1984Original Author