Do you do hop water? Or other flavored sparkling water?
2 months ago
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How often do you Water?
Comments (21)Rhizo, Please tell me more about the booster pump. Our city water pressure is very low and it takes so-o-o long to water all my containers. I have well over 100 including my tropicals which are outside for the summer. Some of my large pots contain a 6 foot tree plus small vine or shrub plus groundcover...I love to play with textures and form with hardy plants like we all do with our mixed containers of annuals, but that means a really crowded thirsty root system. Just now I'm having to water every day, (98 degrees F for the last 2 days), but only my container plants. The heat really bothers me so I go out at sunup...even so the past couple of mornings have still been in low 70's...just doesn't cool down much overnight. Found a great lightweight aluminum and plastic wand this spring at Lowe's which has about six settings...from gentle bubbling to really fierce hard stream. Plus you can adjust the head from straight on to straight down or sideways. Really helps get down to roots of a bushy plant particularly like Erythrina which is full of vicious prickles. LOL There's a small gadget on handle which you use to keep water flowing or shut off completely. Less than $10 as well as I remember...seems better quality than the one I'd been using. josh...See MoreWhen do you water budding Jade plant?
Comments (12)Irreverent, perhaps, but irrelevant, I don't know. If a succulent plant is growing (and I don't know of any which aren't if their flower buds are forming, but that statement is perhaps challenged when you think of species of Ariocarpus, which tend to flower at the end of their growth cycle, flowering many times in October beore they're going to sleep)...so as I wrote, if a succulent plant is beginning to flower, it's almost a golden rule that it's in growth, and what do you do with a plant in growth? You water it. Keep the conditions of the plant good for growing and you'll have flowers perhaps for Christmas. A picture of your plant would be appreciated I'm sure. Speaking of white, we had our first snowfall yesterday. Unlike the usual, this was wet and sludgy....See MorePutting a flavor in drinking water
Comments (52)Once again, Funky has cost me money, now that I have just ordered the Tayeka iced tea maker. I love fruity/herbal iced tea -- it is sweet enough without adding sugar but far more interesting than plain water! I do drink lots of water during the day -- I have my two cups of coffee, then switch to plain old water and usually have a glass (actually a plastic Tervis cup) near me for most of the way, refilling as needed. (I stop after dinner, though, so I'm not up all night!) I don't like ice in my water. DH does, so when he's filling water glasses at dinner time, he will put ice in mine...it's an ongoing (silly) beef between us. How hard is it to remember that I don't want ice? My kids are all in the habit of drinking mostly water too, which I am happy about. I don't buy soda but I do buy juice... I haven't thought of adding a splash in my water but might just try that! I never drink juice myself, it's just too sweet for me. Um, unless it's in a cocktail. Then it's fine. I also love Diet Coke but almost never have it in the house, because I know I'd have at least one can a day (only cans...don't like it as much in a bottle). So I only get it as a "treat" when I'm out somewhere. Oddly enough, I love the fizz of soda but I am not a fan of seltzer. I'm a member of the anti-champagne club, too. I do love Prosecco, though. Isn't that weird? Champagne sometimes gives me a headache but Prosecco doesn't. Lots of good ideas here!...See MoreHomemade Flavors For Water
Comments (13)Ginger, lime, grapefruit, hibiscus, rooibos tea, green tea, cucumber...any fruit in season. Whazz-up, make ice cubes...watermelon should be good soon and plentiful. We have used a soda stream for years. Sometimes just a bit of bubbly is good. The issue most have trying to get off sugary sodas, even the diet ones, is the lack of sugars and full flavor in lightly tinted water. Like a flat soda. Sort of defeats the purpose even though natural sweeteners are better for you. I used to buy the unsweetened cranberry but now just use the teas and a bit of fruit and ginger. Ice cubes made from a blender mix are a bit more flavorful than just a whole slice of fruit in a glass. Some of the concoctions are just pretty for a party. In the Fall when my fruit trees are harvested, pear and apple are good with ginger and lemon/lime. I like these cotton spice bags so I can use bulk spice and make my own mixes. Great for a work day...just stays in my water all day and cold brews. Much cheaper than those tiny purchased herb tea bags. And it will hold a couple ice cubes. That is a wide mouth quart ball jar I use at home. I probably fall into the 'way-too-much-water' category. I re-fill about ten/15 times a day on weekends.......See More- 2 months ago
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