Thinning the (Cookbook) Herd
3 years ago
last modified: 3 years ago
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Time to thin the herd
Comments (1)Typically banana flower once they achieve a certain height or amount of leaves. I would keep the biggest and relocate the smaller pups....See MoreThinning the houseplant herd
Comments (0)I'm thinning the herd; see exchanges. WW...See MoreAny of you tried feeding finished bokashi to your worm herd?
Comments (61)Hi Robert; I had a similar experience with epoxy and caulk. I was trying to recreate a $50- Bokashi bucket (wherein all the liquid drains out and none is left at the bottom). After 3 days the epoxy (specifically for gluing plastics) and the silicon caulk (which was rated as waterproof and resistant to most chemicals) became useless. I guess they tested it on everything else except Bokashi juice. The picture I posted is the inside of a Bokashi bucket which can be purchased online (usually around $30 to $50). The strainer (at the left) sits on that lip around the inside. At one end is a small square indentation where the liquid flows out. The round, white, piece is obviously the plastic nut which secures the spigot in place. The small square space under it seems to be; that just in case you would need to change the spigot, there would be enough room to turn the nut and remove it (and then replace it again). In the end, the only liquid remaining in the bucket, at any one time, seems to be about: 1/4"-1/2" (D) X 1"-1.5" (square). That's not very much liquid at all. Now, I have no problem installing a spigot at the very bottom of the 5 Gal buckets I use. The problem is that there needs to be room for the rubber washers and the nut to hold the spigot in place. In general, the bottom of the tube (where the liquid flows out through the spigot) is at least 1/2" off the floor. This means that the whole bottom of the bucket up to at least 1/2" is covered with liquid and then anything above that level is what flows out. This is far more than what there should be. One solution I've thought of (though I haven't yet been able to accomplish it) is to somehow raise the level of the floor to the level of the outlet tube. If anyone has any thoughts on this idea or any others, I'd appreciate it. Shaul...See More'Petal Pushers Cooking Across America' Cookbook
Comments (149)Shirley, I am so terribly sorry to hear about the loss of your brother. You and your family are in my prayers. Melinda, Fran, and Sassy, thanks for catching those woopsies. I've done it a few times in my recipes too. Dianne, your daylily is beautiful and the Riverwalk is so peaceful looking. How lucky you are to have that near you! Thank you everyone for all the wonderful recipes! I am so excited and proud of everyone for all their contributions! This is a great bunch of people and I can't wait to get the finished product out to all of you who made this possible. Sassy, I wanted to say a special thank you to you sweetie. This was a fantastic idea and is a wonderful way of pulling together all these amazing people from all over the country. You are a great lady. Thank you! Ok, I am off to vote and then get back to sorting the recipes. Keep sending those pictures to me. You can post here or email them to me. Thanks gang! Tracy...See More- 3 years ago
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John LiuOriginal Author