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cowhorncreek

Need Help Please ...

WalnutCreek Zone 7b/8a
3 years ago
last modified: 3 years ago

in reducing this recipe I want to make. The recipe is for a 1 1/2 pound loaf and I want to make a 1 pound loaf. I have no problem with reducing flour and water, but the remaining ingredients are a problem. I am sure no good at math other than very simple math. TIA for any assistance.

1 1/2 lb loaf

1 c water

2 T honey

2 T oil

2 T sugar

1 1/2 t salt

3 c flour

2 1/4 t yeast

Basic setting, medium crust

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