Wax paper lining a cake pan?
I have never done this. I have been looking for a carrot layer cake recipe and found one that I like.
However, it says to line the pans with wax paper.
I googled and I see quite a few links discouraging this.
The recipe says to grease the wax paper.
Why not just grease the pan as I normally would do?
Curious about this as I have never done it.
ETA: If anyone would like to share a tried and true carrot cake either layer or sheet, please do.