Blast From the Past is Back in the Stores
7 years ago
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Blast from the past: Ranger Cookies
Comments (12)This blast from the past about Ranger Cookies has reminded me of another that was popular about the same time... Chubby Hubby Cookies 1 cup butter or margarine, room temperature 1/2 cup granulated sugar 1/2 cup light brown sugar, firmly packed 1 large egg 1 tablespoon vanilla 2 cups all-purpose flour 1 1/2 teaspoons baking soda Pinch of salt 1 cup semisweet chocolate chips 1 cup peanut butter chips 1/2 cup salted peanuts 1 cup crushed pretzels - Preheat oven to 350 degrees. - In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. In a medium bowl, combine flour, baking soda and salt. Blend into creamed mixture. Stir in chocolate and peanut butter chips, peanuts and pretzels. - Drop heaping tablespoons about 2 inches apart onto ungreased cookie sheet. Bake 10 to 13 minutes, or until edges are lightly brown and centers are still soft. Do not overbake. Cool one minute on cookie sheet, and cool completely on wire racks. Store in tightly covered container. Makes 3 1/2 dozen. Nancy...See MoreBlast from the past - 2000 'Get to know each other' thread
Comments (3)Wow....what an amazing list of people.... too many of them no longer with us or active here. It is nice to remember some of their names and their struggles that we shared. Thanks for the memories....See MoreBlast from the past
Comments (11)Thanks for sharing Nancy. My mother grew up in the Riverside/ Moreno Valley area and told me stories of all the citrus groves that used to cover the hillsides. I’m not that old but do remember driving to visit my grandparents in the 1980’s and seeing many groves along the 60 freeway between the 10/60 split and the 215 freeway. Now it’s car dealerships, a sketchers distribution center and an Amazon warehouse. No more rows of citrus or farmhouses. I only live an hour away in the Coachella Valley and to this day when I drive through that corridor with my kids in the car I say to them “I remember when this all used to be citrus groves as far as the eye could see.” I get that blank stare as my kids lift their heads from their iPhones and kindles and look around at the houses and industrial warehouses like I’m crazy. Thanks for sharing your story, it brought me back to my childhood. Evan...See MoreBlast from the past hilarity
Comments (27)I like Giada's recipes but I don't for one second believe that she eats anything other than breathmints and kale, and probably kale breathmints. I like Ina, and I love her story and her relationship with Mr Ina. I find their role modelling of a supportive,compatible loving couple, still romantic in middle age, refreshing and salutary. It reminds me too, of the Childs. My thoughts from watching Rae (years ago now) are that her food is awfully heavy unless you are a teenage male ranch hand. I don't think her food is cr@ppy like Ms. Lee's' it's just not of much interest to me. If I just want to make something tasty, I can make mac n cheese like anyone else. If I am going to a lot of trouble it should be tasty, interesting, AND relatively healthy. Show me how to do that and I will watch....See More- 7 years ago
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