Miele CSO to stack with 24" Miele speed oven or 30" single oven?
ostrich
5 years ago
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Michael
5 years agoMichael
5 years agoRelated Discussions
Miele combi-steam stacked over Wolf M series professional oven?
Comments (2)I am not an expert of kitchen appliances, but know Miele is working hard to be the innovator in the field by providing excellence in kitchen appliances in all they offer. However, I have seen professional chefs, and a Master chef, in demo kitchens that worked their magic on old electric coil cook tops. I think there comes a time when you purchase what you love to work with (gas or induction) in the kitchen and leave the rest to honing the skill. Don't over think it....See MoreMiele 24" Steam Combi - could it be the only oven?
Comments (16)Hi Ginger - I had forgotten that I had considered just putting in the little CSO! Once I made the decision to go with all Bosch I bought the Bosch combo wall oven with CSO, the 5 burner Induction and the dishwasher - buying all three gave me such a great discount with Bosch that I couldn't justify Miele pricing. In retrospect, I could have done with just the CSO. There are times though that I use my big oven - maybe once every other month... Making things that you don't want as much blowing directly onto the food - such as a cake or making big pizza on stones. Although I did find a pizza stone from Ooni that fits perfectly in the CSO I mainly use that in the CSO for bread making. I LOVE the convection steam oven and when I move, I will definitely put in another one. I also did the Bosch induction and that is also a keeper too. In the beginning with the Bosch CSO, the unit kept acting up and it was replaced in full by Bosch. In retrospect, I think it was that it was a new product and they hadn't gotten the directions right online to do things. The main "glitch" is that when you change or enter any functions, you should do so with the door closed. Can't do with it open. Also, if you hit certain button sequences inadvertently it will tell you to run the descaling function ALL THE TIME. I have since learned to just cancel it and redo the functions I was asking for. We are out of warranty and I was worried about it but the Bosch extended warranty is so expensive I decided if it failed outside of warranty, I would either just replace with same or if I was moving, I would put in a microwave. Buyers aren't savy enough to know what a fabulous appliance that a CSO is! Hope this helps!...See MoreMiele oven(s) CO or CSO need help deciding
Comments (25)Cleaning is pretty easy, as long as you don't expect the oven to ever look factory new. My oven cavity has a couple of minor but permanent stains. Doesn't bother me at all, but I just want to make sure to set the right expectations. As for plumbed vs non-plumbed, we deliberately chose the plumbed model and we are very happy with this choice. It makes it so much more likely that I'll add steam every single time, rather than skipping it, because I am too lazy to refill the water. Also, it allows me to cook things that take a long time. The CSO has very precise temperature control and thus makes for a very convenient alternative to an immersion boiler for sous vide cooking. But that can take many hours of cook time, and with a water container you have to worry about refilling ti. I do understand the concern about water leaks though. Realistically, it's no different from ice makers, dishwashers, and other appliances. These don't fail frequently, but they do occasionally spring leaks. And that's why we put a drain pan underneath the CSO. It drains into the same pipe that the oven drains into. Hopefully, we'll never need that feature. But it does give me peace of mind, and my contractor didn't think it was all that difficult to add into our cabinet....See MoreNeed urgent help: Miele XXL CSO stacked with 30” speed oven
Comments (12)> You cannot install the plumbed one below counter as it does not have a drain pump to pump excess water. It relies on gravity flow. I'm 100% certain you can install below counter top if the drain line goes into a basement or other room below the kitchen, and the drain hose and "air gap" is connected below the floor and not to a kitchen sink's drain pipes. I've seen it done multiple times and passed code inspections with no issues whatsoever. Of course it depends on local codes. IMO some of the Miele Plumbed CSO install drawings are not 100% inclusive of all the possibilities. Look at the installation specifications, not the drawings because the drawings may not cover all possibilities. And on top of this the drawings vary by model-series, e.g., the 6000 (a few years old now) vs the (now current) 7000 series. One point I see consistent in Miele specs always (always = in every CSO model I've looked at) is a 19-11/16 inch maximum elevation difference between the bottom of a kitchen sink trap ( also called a sewer gas trap or an "S" trap). If you were to position a plumbed CSO below counter top in many cases you could not satisfy this 19-11/16 in limit (because you'd need more than 19 11/16 in. to connect into the sink drain pipe). However if you were to run the CST drain hose through the floor and into an indirect drain in a basement, (example, drain ends with an air gap into a utility sink/tub) you will have meet this requirement. Suggest you get a competent plumber involved, he/she will have no trouble figuring this out from Miele's specs and local codes in a few minutes. S Shr you mentioned asking the appliance dealer this question. IMO and IME this is not a good source, the dealers are not licensed plumbers nor are they very knowledgeable with plumbing codes (there are rare, very rare, exceptions). Do you think the dealer will be present when you have plumbing code inspections done? No, for anyone who has any doubt. Show the specs to a plumber, or better yet, point him to the miele website and give him the model number, and ask him your question....See Morewaverly6
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