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cagardenerwestelle

Help with British Oven Directions

7 years ago
last modified: 7 years ago

We have established that 180 degrees C FAN means that temperature in a Convection oven.... we hope. So, here’s the problem: while DD can convert the C to F, she doesn’t have a convection oven and so needs to make those adjustments to her recipe as well. Help!

I know that when one goes from regular to convection you lower the oven by 25 degrees and lessen the time by 1/3rd; so, do you just add that back in when going the opposite?

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