We bought a 50-lb bag of Spanish onions today that we'll split with a friend. I love Spanish onions and even 25 lb of them keep a long time.

So, something with onions for dinner! LOL

I am trying a new marinade recipe for sirloin steak. Mixed it up last night and let the steak marinade all night. Hopefully it will taste as good as the reviews indicate.

Taco Salad for us;)

Marilyn, I'd love to join you with the liver and onions, but alas, I am the only one of our crew who likes liver.

So, for us, pot roast cooked with onions, carrots and mushrooms, roasted potatoes, baked kale and maybe an apple crisp.

Lasagna with a layer of spinach.

Liver and Onions scare me;(

My husband will not be eating any liver and onions, about all he can swallow is oatmeal and applesauce. So I fry the small package up and save it for a couple of meals or more.

I bought an Instant Pot the other day so I am cooking my second meal in it tonight. Chicken and Rice Burrito Bowl. I hope its good!

Not certain if your stores have it but I purchase Skylark brand frozen sliced liver. I do not remember how many slices come in a package but each slice is individually wrapped in a zip lock bag. I have never cared for onions with my liver and want it just cooked so it is still soft but done in the center. A dab of herb flavored or plain butter is all I want on it. Not for everyone's taste but I had anemia as a child so just cooked is good.

Lunched at our famous Dreamland BBQ: appetizer of smoked sausage with their Al tangy white sauce and crackers!

We'll be having ocean perch, baked winter squash, some sort of fresh fruit and a mixed green salad. Nothing special, but I do try to cook a balanced meal each evening.

Glenda pray tell, what is a tangy white sauce with crackers?

It's a white bbq dipping sauce with a hint of horseradish and cayenne pepper, to go with your sausage slices and crackers.

Penne pasta with shrimp and asparagus, a frozen skillet dinner. I really don't cook a lot.

Nothing, it is the second day of my fast this week.

Glenda- what makes the sauce white?

Mayo is the prime ingredient in a white bbq sauce.

OH, thanks, I would never had thought that.

Biscuits & gravy.

And I'm enjoying every bite of it.

Bacon, egg and waffle, fresh blueberries for dessert.

Bacon, with sharp cheddar potato boats (twice-baked potatoes), and sauteed asparagus. It's been a long time since I've commented on one of these threads!

Reheated meatloaf w/ketchup and a side of carrots and brussel sprouts cooked in schmaltz. Hmmmm, a hearty meal for sub zero temps.

A bowl of mixed bean soup with ham, marbled rye bread, accompanied by a plate of fresh veggies ( cauliflower, grape tomatoes, cucumber, radishes, celery) and a dish of Dole tropical fruit with cottage cheese for dessert.

Pot roast with roast potatoes and carrots, gravy, spinach salad. Blueberries, maybe just plain. I picked some up at Costco, we need to eat them or I need to freeze them.

Lucille, wouldn't a doctor tell us fasting is not healthy? Ok I said it I won't preach. LOL

As for dinner, Chip had a grilled cheese with grilled onions on it and a bowl of Lipton noodle soup with a handfull of egg noodles added.

Mike, Amiee, Tim sipped at a bit of the broth. I haven't eaten (not fasting Lucille) I know its late but I'm going to have a bowl of corn flakes.

Tomorrow I'm going to roast some chicken leg quarters with garlic herb seasoning, baked yukon gold potatoes, corn on the cob and broccoli. ..that's my plan anyway.

Baked salmon with some salsa verde minced onion (both out of jars) and cilantro and crumbled queso fresco cheese melted on top on a bed of chopped green cauliflower. Sauteed baby spinach with a half clove of garlic.

Korean food for lunch and i think it's going to be pastrami sandwiches for dinner. We found a restaurant that has the best pastrami and it's just down the street from where we are staying.

I'm not much of a salad person or rather I'm not much of a salad maker. DH is the salad maker in my family :-). He put strawberries and thin slice onions and lots of greens in our salad this time. No cheese for me but he had cheese. It accompanied noodles with salsa and curried chicken. Mixed berries with dark cherries on top and yogurt and walnuts for dessert . Yum I find yogurt with fruit almost addictive. :-)

Mamapinky, Mike was sipping at the broth too? He's also sick?

Lucille, wouldn't a doctor tell us fasting is not healthy?

Dr. Jason Fung a renowned endocrinologist says quite the opposite, that it is healthier and more effective than traditional diets.

We had chili left over from Sunday night. Cornbread on the side.

We ended up having shrimp and grits. My version has red and yellow peppers, onions, and smoked sausage slices along with the shrimp. Stone ground yellow grits. Started the meal with a salad of mixed greens, marinated cukes, and tomatoes.

Jody had to go check the boat and do some other things and I waited on him and when he came home, he was sick and didn't feel like eating. All I had was some thin sliced roast beef wrapped around a Claussen dill pickle.

French onion soup followed by spinach lasagna and a broccoli salad.