Black Krim Tomato is Bright Orange for over 2 Weeks
RD Texas
6 years ago
Featured Answer
Sort by:Oldest
Comments (15)
LoneJack Zn 6a, KC
6 years agolast modified: 6 years agoPupillaCharites
6 years agoRelated Discussions
I Started These Tomato Seeds This Week
Comments (24)Lynn, I see that you and I still like many of the same tomatoes. LOL I think you will like Jubilee and Jaunne Flammee'. Both are really great performers in our heat, but your heat probably is worse than ours. Heatwave is iffy. It does produce in the July and August heat but the flavor is a little lacking (but you know that I say that based on my "heirloom-preferring" tastebuds). In your soil and your growing conditions, it may taste better than it did in my soil and growing conditions. I do think Heat Wave II tasted better to me than the original Heat Wave. Brandy, Sorry if I confused you by referring to seeds sown directly into the ground as wintersown. On GardenWeb, winter sown does refer to seeds sown in containers and exposed to the cold temps. To me, though, anything I plant in the winter in wintersown, which probably would drive the people on the wintersowing forum nuts! LOL If you want a good explanation of wintersowing, go to the wintersowing forum here at GardenWeband read Trudi's FAQ. It is very informative. I sow larkspur, poppies, etc. into the ground anytime between November and February, depending on when I get around to it. This seeds will sprout in the cold and form tiny ground-hugging rosettes. You won't see much vertical growth, but they are making roots all that time and, when the spring conditions are right, they start to grow like crazy. (Lots of cool season weeds, by the way, grow exactly the same way....germinating in fall or winter's cooler weather and flying under the radar until spring). Some plants don't like to be transplanted, and for me, poppies and larkspur are two of those. (I have transplanted poppies before, but they aren't crazy about it because they have long taproots.) So, wintersowing them in containers doesn't work because they get mad when you transplant them into the ground. As far as the purple coneflowers and hollyhocks....I tried numerous times to start them indoors under lights. I was able to do it with the hollyhocks pretty easily, but the coneflowers just didn't want to sprout. Yet, they would reseed readily in my garden. So, I wintersowed some a couple of years ago and had great results. As for the hollyhocks, there is no reason to take up a lot of space indoors under lights because I can direct sow them into the ground (if it is not a rainy winter) or in flats. They transplant easily and are pretty cold hardy. I seem to get higher germination rates with the ones sown outside than I do with the ones sowed inside. I love hollyhocks and have them every year. However, if a really, really wet rainy year, the seed often rots before it can germinate because I have horrible, slow-draining red clay soil. Your problem with hollyhocks last year probably had more to do with the excessively wet weather, the lack of sunshine as it seemed to stay cloudy FOREVER, and the late cold spells. Those three conditions caused lots of problems with plants here that are usually pretty easy to grow. Between "the cold" and "the wet", a lot of roots were stunted and the plants just didn't grow. I noticed this weekend that hollyhocks are already sprouted in my garden. They are small and low to the ground, with 2 or 3 leaves about the size of a nickle or so. You could direct sow hollyhocks in the ground now or wintersow some in a flat or other container. My main challenge with wintersowing is that the cats like to lay on any flat I plant anything in, even if I have lids on the flats! The dogs, of course, like to walk on the containers, and the wild things, like racoons and possums, like to paw through the soil looking for whatever. Also, if I am not careful, the wind carries them all away, even when I think I have them in places where they are sheltered from the wind. Dawn...See MoreI Planted My First Tomato Plants This Week
Comments (31)Dawn, I understand about your Mom. My Dad died when I was 16, so of course, that was tough. My husbands parents both died in their early 60's about 26 months apart, with the death of my husband's grandfather in between. My mother is still living and will turn 97 this July. After my DH retired from the Air Force, we moved back to that area so that we would be there to help out a bit, since my sister has always had to help my mother a lot. Well, we lived there almost 12 years and so did she. We were still young enough to work a few more years and needed to move to do that. Al took a job with the Boy Scouts and covered the three most NE counties in Oklahoma. After a couple of years, he was tired of never being home. I was working at the courthouse so he took a job there. I have not worked for several years but he continued to work until the end of February this year. I stay home but he still has a finger in lots of pies. Oklahoma has a program called "Drug Court" which gives people one last chance when they would otherwise would be going to the pen. He serves on that committee. When he leaves there today, he said he was going to the senior citizens center to help them with a vehicle purchase. He is on that committee also. He heads the male youth program at church. Retirement does not mean relaxing to him, just more time to do what he wants. Yes, when I first discovered the Oklahoma forum, you were covering plants. You don't need that extra stress this year so it is probably best to wait awhile to plant. Oh yes, the tomato challenge! I remember a lot of that down there, but I don't know too many people that garden up here. I have some small gardens around me but they are not too serious about them. One did plant a few toms and squash but that area now has a big building on it. The people behind me are gardeners but are week-enders so they have toms, onions, lettuce, and cucumbers most years. We normally get enough rain that it takes care of itself all summer. They pick it on weekends. A young couple moved in next to them a few years ago, but he is so rude that I can't stand to talk to him. I have tried a few times, but gave it up as a lost cause. Too bad, because he has a large pile of mulched timber in his yard and I know he can never use it all. However, a few years ago at a wedding I was chatting was our former senator and he "braggingly" told me that he tries to get his first tomato by the 4th of July. The chase was on. Every year I tell his wife to go home and tell Rick we are having our first tomato. Love to beat him. I had to laugh about the MANY tomato varities. Earlier this spring, my husband said that he thought by now I would have narrowed my choices and just planted two or three kinds. I hated to let him see me plant anymore seeds. LOL Then a couple of days ago, I said that I had all of these new seeds to try but already had so many planted. He said, "Well I would plant them anyway." He knows I will never find a place to plant all of them and I think he enjoys dropping off the remainder to the senior citizens. One year I had so many weird ones, like stuffers and such. Those people grew them in their flower beds and last year wanted to know if I had more of those. I know this is weird, because this is a paste tomato, but my favorite tasting tomato is Opalka. Everyone talks about planting them to use them for paste, but I am wondering just how many take that weird looking tomato to their table. Most of the winter I buy Roma in the store, but occasionally spring for a $3 box of small grapes. I don't like Roma and have no desire to grow them, but my husband thinks we should always plant them. I told him I would plant 2 in the garden and if he wanted anything else he would have to grow them in pots. He agreed. Can you believe it, with all of those other great choices. Actually Opalka is really his favorite also. This is the only location where I have grown it so I don't know what it is like elsewhere. I plan to take better care of my garden this year, so by the end of the year I may be sorry I planted so many. During our Air Force years, I didn't always have a garden so when I did I tried to plant everything. I have narrowed that down a lot and I don't try to do that. Some things I just must have tho. In the spring I need lettuce, broccoli, and sugar snap peas, and I usually plant a few onions and potatoes. The summer garden needs cucumbers, squash, okra, a few green beans and lots and lots of tomatoes and peppers. I always think I will plant a fall garden, but I am usually worn out by then. Besides you have to start when it's hot for some of those things. Guess I am too old and too lazy for that. I do enjoy growing things tho. I have a two new beans to try this year. One is Red Noodle yard long which I understand is really from the pea family instead of bean family, but I have never grown it. The other is called Insuk Wang Kong that a man sent me from Washington. It came from his Korean wife's family and didn't have a name. She just called it a king bean because of the size. Zeedman and "our Oklahoma macmex" named it Insuk Wang Kong. Insuk is her name and the other part is king bean, I think. Anyway, I saw a picture of the bean growing and I just had to get some to try. It is a climber and has red blossoms. I can't wait to try it. It produces the biggest shelled beans I have ever seen....See MoreBlack Krim
Comments (8)Mine is in an in ground garden and I didn't put it in the ground until sometime around the first of June. We had a cool, wet spring, and I didn't feel good about the soil temps until then. I bought a few wall o waters and put some plants in them some time in April, but that wasn't one of them. I can't say that the wall o water plants are ahead of my others. From what I have read, they make a huge difference in some areas and none at all in others. The ones I started from seed are ahead of my few store bought ones though. On the bright side, it looks like I will have a few early girls in the next few days. I am dying to have that first garden tomato!...See MoreBlack Krim/Roma tomato?
Comments (8)So, I'm starting to think SOMETHING is going on with my tomatos. Not only are my Romas looking like BK but so are my larger toms(Neves Azorean Red, Moskvitch and Red Beefsteak). I picked a basket of tomatos for myself and MIL on Friday and they were all the same colour except the cherry toms(bright red). It was kinda weird to see them all of differing shapes but the same purpley-brick red-my MIL said "I thought you were growing a bunch of DIFFERENT heirlooms!" Sheesh! Kterlep, your BK sounds like it's doing what mine did-but mine seem to be pretty juicy like the BK and have good flavour. Missingtheobvious, it is entirely possible that the BK seeds were planted with the Romas-I remember a few seeds were caught by a breeze when I was sowing them outside in March-I did think I was careful, however ;) Let me clarify-I sowed them in their little pots outside but brought them INSIDE to germinate. I have to do any plant/soil project outside so as not to encourage the interest of my cats who, in past years, helped themselves to my seedlings after watching me painstakingly sow them. They seem to ignore anything newly planted if they never witnessed the 'act' of planting. Anyway,I'm really at a loss to explain the coloration of my other tomatos-at first I thought maybe with the crappy weather(lots of rain & cool)they were rotting BUT the flavour of them is very good! Don't know what to think!...See Moredigdirt2
6 years agoRD Texas
6 years agojanice8bcharlestonsc
6 years agogorbelly
6 years agoSarah z8
6 years agolast modified: 6 years agoRD Texas
6 years agoalbert_135 39.17°N 119.76°W 4695ft.
6 years agolast modified: 6 years agospartanapples
6 years agogorbelly
6 years agoRD Texas
6 years agoJustaGuy17
6 years agoRD Texas
6 years ago
Related Stories
SUMMER FRUITS AND VEGETABLESCherry Tomato Plant Does Double Duty as a Design Element
Besides being tasty, cherry tomatoes bring a burst of bright color to the landscape
Full StoryKITCHEN DESIGNKitchen of the Week: Making Over a Rental for About $1,500
Fresh paint, new hardware, added storage, rugs and unexpected touches breathe new life into a Los Angeles apartment’s kitchen
Full StoryKITCHEN DESIGNNew This Week: 3 Bright, Light Kitchens That Shy Away From White
With the right colors and materials, you can have a bright kitchen without going to the white side
Full StoryEDIBLE GARDENSSummer Crops: How to Grow Tomatoes
Plant tomato seedlings in spring for one of the best tastes of summer, fresh from your backyard
Full StoryCOLORExterior Color of the Week: 5 Ways to Make Orange Work for You
Whether you opt for a little or a lot, bold orange will bring drama to your home
Full StoryKITCHEN DESIGNKitchen of the Week: Orange Splashes Add Personality in Kansas
Bursts of color and a better layout make cookie baking and everything else more fun for a Midwestern family
Full StoryEXTERIOR COLORExterior Color of the Week: Bewitching Black
Think you’ve got what it takes to pull off this bold, trendy color choice for exteriors?
Full StoryCOLOR10 Reasons to Make a Splash With Tomato Red
You won’t duck at these tomatoes. See how bold red shades can play up architecture, light up a dark spot and add drama
Full StoryCOLORFUL KITCHENSKitchen of the Week: Bold Color-Blocking and a Central Banquette
Glossy red cabinets contrast with black surfaces and white seating in this cooking-dining space designed for entertaining
Full StoryCURB APPEAL5 Bright Palettes for Front Doors
Splash bold green, blue, orange or red on your front door, then balance it with a more restrained hue on the rest of the house
Full Story
gorbelly