Picky eater thread reminded me of a funny story
9 years ago
last modified: 9 years ago
Featured Answer
Sort by:Oldest
Comments (11)
- 9 years ago
Related Discussions
Really funny thread on another forum
Comments (47)Looking at RR's bottle tree, loving it and thinking that perhaps it's all in the artistic talent and eye of the maker.....and of course placement and lack of resin gnomes and frogs that make is pretty. When he retired, my uncle started "making things" He had seen a wind chime made from various cut off bottles, with a hole drilled and carefully arranged so they all didn't clang together at once. So he took to glomming on to every empty bottle he could find, cutting it and stringing it up and giving it away. His next project was wind chimes made from forks and spoons strung on a bent coat hanger. They clanked in a breeze. Then there was another man who took up rug hooking when he retired. He bought kits and tied knots like mad. Their house was covered with furry rugs, hanging on benches, on the back of the sofa, on floors and piled in a corner. Another person took up needle point and in 5 or 6 years all available space was covered with needle point renditions of someone else's art. We had Pinky, Blue Boy, The Mona Lisa and even Van Gogh's sunflowers. A beautiful home was turned into a display of kitsch....but it kept them off the streets! LOL! I have seen some very lovely "art" made from broken pottery....but I have also seen some stuff that is pretty much broken dishes glued to something. The line between art and craft is fine.....and the line between craft and junk perhaps even finer....and some don't seem to see it. As an example, I made a trip to New York several years ago to see Christo's Gates. I found it moving, exilerating and endlessly fascinating. I posted on another forum what I had done and how wonderful I thought it was.....and was booed and hooted at ridiculed for bothering to view something quite as silly as that. Art doesn't need the approval of others to be "art". Van Gogh died penniless with a stash of things like whirling suns and swirling clouds and flowers beneath his bed. Pollock also died broke. Frieda Kahlo's work never sold until after her death when Madonna started collecting. I have seen several gardens that were full of "repurposed" items, the toilet planter, the shoe planter, the frog under the hosta and the elf sitting on a rock. Some were lovely and charming, while a few others were a collection of junk. What makes the difference? I guess it's the skill of the person putting it all together. Scuse the ramble, I guess it always boils down to "To each his own" or "chacon a son gout", but I never understand why someone feels the need to defend their own taste, or feel insulted if someone else doesn't like what you like. Why would anyone feel threatened because I don't like plastic gnomes in my yard, nor Robert Kincade (however he spells his name) on my walls nor canned soup in my casseroles? It's your house, do what you like. Linda C...See MoreAre you a picky eater?
Comments (46)I am a picky eater. DH is not. My kids -- well, two out of three of them -- eat a wide range of foods. But because I am picky and I am Head Chef, my family only gets adventurous foods (my term) when they eat elsewhere! It's become a joke with people who know us. "Can we go to this restaurant? Can you find anything on the menu that you'll eat?" I'm not THAT bad but I am a baby and won't try ethnic foods like Indian, Moroccan, etc... I do eat Chinese food and Thai and Mexican. I can't stand dishes that mix meat and fruit. It just makes me want to gag. I won't eat hummus. I don't get it. Blecch. But it's always in the fridge because my family likes it. I balk at eating casseroles when I can't identify the ingredients. I don't like certain foods to "run together" on the plate -- I got that one from my father. Certain things are okay, but OMG, if I have a cold salad on a plate and it's running into something hot on the plate? IWWWW. Raw oysters or clams? Grosss. But I love lobster and shrimp. I am fully aware that I am a baby and perhaps a little bit crazy in this regard!...See MoreS/o picky eaters and lunch at school
Comments (38)Annie, I actually don't have a problem with Sebastian choosing to socialize rather then eat, well not with Sebastian anyway. I feel that part of why he is going to school is for the social part. I hate the way the schools devalue eating and socialization. The other problem is the cafeteria, actually it is a cafe-gym-atorium and it is loud and awful. All the kids prefer it when they have lunch in their classroom, at least according to my informal poll. lol, I have often had much with them in the cafeteria and once in the classroom. They were much better at eating while socializing in the classroom. The problem is lunch is when the teachers get a break. I would like teachers to eat with them and have their break during recess. My felling about food is make sure to feel good about everything you serve so it does not matter what they make a meal of. I told a friend of mine when we had 1 year olds, serve them good food and don't pay attention to what is on the floor or still on the tray. So long as you served it it counts. I don't even make my kids take a bite. I tried that once and the gaging etc was not worth it. Plus he had built up that he would not like it. I have told them if it is on their plate and they don't want it, don't talk about it. If they say something is disgusting I will require a bite, ignore it and I am fine. I just hate to have my food insulted ;-) Also they will need these manners for other peoples homes. My kids can have problems in the house of some peers as they are used to a certain level of food. They will not eat frozen pizza, super market rotisserie chicken ... We have friends who eat frozen pizza, when we go over to their house for pizza we bring dough, sauce etc. -Robin...See MoreLooking for T&T Recipes for picky eaters
Comments (13)I was not a picky eater as a child, but now I am. I don't like certain textures, things like Jello will make me fight to swallow instead of gag. Neither of my kids were very picky, but Ashley liked (and still likes) more sweet stuff and processed food than her sister. She'd do things like sit down with a can of cream of mushroom soup and eat it right out of the can. She still prefers white bread and would be as happy living on fast food as she would be with filet. My granddaughter first ate everything, then became very picky, now she's becoming more adventurous again. I told her to try new things, if she didn't like it she could spit it out, she didn't even have to swallow. That got a lot of new foods into her mouth and she liked some of them. She just wanted to know that she had the option, I guess. She is also funny about texture, even when she was a baby things like pudding and mashed potatoes would make her gag. She still won't eat mashed potatoes. My grandson is an eating machine. He'll eat anything except green beans, he hates those. His problem is that he will eat until he gets sick, if it's one of his favorites. So what to feed picky eaters? I'd start with what they like, and try to branch out. He likes chicken? How about some BBQ sauce? I ground Doritos in the food processor and made chicken nuggets, those Doritos became seasoned bread crumbs. He likes pasta? What does he like on it? If it's plain, could you get away with some cheese? That cheese could eventually include some seasonings, maybe some bacon. I never met a kid who didn't like bacon, for some reason. Many kids like things they can dunk. My granddaughter still won't dunk a french fry in catsup, she hates sauces. My grandson dunks everything in catsup, BBQ sauce or ranch dressing. I think it depends on the child. I wouldn't fight over it, but if you can ease some new things into his diet, he might not even notice. Or, you might get lucky like I did on Halloween. I made some butternut squash bread, which both the grandkids love. There was some squash left over. Amanda came in, added some butter and brown sugar and heated it in the microwave, then ate a bowl of it. Bud suspiciously eyed what was left and asked me what it was. I told him that it was so good that his mother didn't share it, she was being selfish. He took me very seriously and quietly finished off the bowl, then told his mother that he'd eaten the rest of "her" squash. She told him that was OK, she'd make more for HERSELF tomorrow. He promptly announced that he'd eat that too, LOL. Sometimes a kid just wants to be obnoxious. (grin) Annie...See More- 9 years ago
- 9 years ago
- 9 years ago
- 9 years ago
- 9 years agolast modified: 9 years ago
- 9 years ago
- 9 years ago
- 9 years ago
- 9 years ago
Related Stories

ARCHITECTURETell a Story With Design for a More Meaningful Home
Go beyond a home's bones to find the narrative at its heart, for a more rewarding experience
Full Story
LIFEThat’s a Talker: 10 Stories You Had Lots to Say About This Year
The world’s ugliest color, tubs vs. showers, and TVs over fireplaces had readers talking in 2016. Tell us what you think
Full Story
MOST POPULAR8 Things Successful Architects and Designers Do
Good architects tell a story and engage the senses. They understand the rules — and know when to break them
Full Story
FUN HOUZZ31 True Tales of Remodeling Gone Wild
Drugs, sex, excess — the home design industry is rife with stories that will blow your mind, or at least leave you scratching your head
Full Story
LIFEHouzz Call: Show Us the House You Grew Up In
Share a photo and story about your childhood home. Does it influence your design tastes today?
Full Story
LIFEWorld of Design: 10 Ways to Live in Harmony With Housemates
Roommates in 10 countries share their stories of how they met and how they keep their home lives happy
Full Story
ARCHITECTUREHow to Design a Storybook Cottage
A client’s request: “Build me a house where Disney meets Tudor.” The architect explores the details that make the style
Full Story
ENTERTAININGModern Manners: Smooth Moves for Kids' Visits
For hosting kids or visiting with Junior in tow, we give you a plan to keep stress levels low and fun levels high
Full Story
STUDIOS AND WORKSHOPSCreative Houzz Users Share Their ‘She Sheds’
Much thought, creativity and love goes into creating small places of your own
Full Story
chisue