I made a big pot of stew and we had grilled cheese sandwiches.

I made a big pot of taco soup with pork meat cut up in it last night and we have plenty for tonight. Topped with a little grated cheese and some blue tortilla chips and sliced avocado.

I'm having two today. I cheated on my milk avoidance diet. Dh had the day off and took me out for breakfast. I had huevos de Mexicana with cilantro, Mexican cheese, pico de gallo, onions, avocados, and specialty fried potatoes and one piece of toast from locally made bread. For supper, we are having loaded mashed cauliflower, fried zucchini, and baked chicken.

We will be having pork fried rice, potstickers and a Napa cabbage salad.

Main meal? Bacon, cheese eggs, a banana, and some milk. I may eat a baked potato later, but that's it. So breakfast was it!

Cool here in west central Florida. Only in the low 60s today. Perfect for a pizza.

My own dough and sauce and a buncha veggies from the fridge (trying to get rid of stuff) and a lonely sausage from the freezer. Not Your Father's Root Beer for a beverage.

My main meal is actually breakfast, I seldom eat lunch, and usually it's a light supper. Today's bkfst was blueberry pancakes. Tonight's supper was a bowl of chicken noodle soup and a grilled cheese sandwich.

I had broccoli soup. Was at the dentist, and needed something soft. ;)

Home made, by me, but from the freezer.

Moni

Meatless Monday today....Tortolini with chopped walnuts and Marinara topped with Italian cheeses.

Grilled ham slices, scallop potatoes, frozen green beans steamed than smothered in butter, and a frozen Monkey Bread ya pop in microwave for two minutes. I grilled the ham outdoors on the gas grill, it was 25 degrees out there, but doesn't take long to cook.

We had baked whole chicken (I forget, does that make it "roasted"?), baked potato, and kale. Just enjoying dessert now: a dark chocolate/hazelnut bar, with Maine Beer Company's "King Titus" porter.

Plenty of leftover chicken for tomorrow :-)

Just having turkey/ham sandwiches tonight. Got home about 15 minutes ago, so it is easy eating for supper.

Toasted BLT made by DH. Likely an ice cream bar and 1 or 2 coconut cookies for dessert.

We had Pasta e Fagioli and crescent t rolls.

chicken and dressing

What was?....no, here on this coast we haven't eaten yet. What will be: We're having the last of the crab DH cooked, as salad, baby spinach, sunflower seeds, dried cranberries. We're splitting a small steak and one whole roasted potato. The crab nearly gone, we've had crab salads for dinner the last two nights.

All of my meals are equal, at least half the plate is veggies, a protein and healthy fats. Dinner is in the oven and is rosemary lemon spatchcocked chicken over a ton of roasted veggies (so breakfast can be a roasted veggie omlette or just more chicken and veggies.) I'll drizzle it with olive oils and probably add some kalamata olives to the plate. it smells soooo good.

Brined roasted chicken, seasoned with herb de Provence.

On this elimination, clean eating plan it is hard to call any meal the main one as they all include protein, veggies and possibly fruit. But for dinner I had crumbled hamburger mixed with roasted tomato, zucchini & broccoli, over spaghetti squash, sauced with this hot pepper/olive mix in a jar from Aldi. Tasty!

Grilled chicken, bell peppers, sweet onions, simmered in Jalfrezi sauce, over rice.

Delicious!

We had hot yogurt and barley soup and chicken/veggie kabobs on the indoor grill.

Linguine with peanut, cream cheese and salsa sauce, and pink salmon. Yum. I'm even having seconds and I never have seconds.

salmon with rapini

Our only meal today, brown rice with red beans and lentils. Told dh it looks like prison food but tastes great!

Jody isn't coming home tonight, so when I went out to buy feed and hay, I went to Dairy Queen and got a double meat hamburger, which I ate on my drive home.

Roast chicken, baked potato and a ton of roasted veggies...Brussels sprouts, carrots, onions, zucchini.

It was Greek seasoned burgers (no bun) leftover baked beans and cole slaw with a slice of jalapeno bread for DH. I can't eat that hot stuff. Added a clementine for dessert.

I had my main meal in the afternoon, beef with noodles, peas, and pumpkin pie. I ate no supper.

Sue

hangs head in shame..... a cherry cheese danish was all I ate.

Hot yogurt barley soup sounds yummy to me. I'll have to give it a try.

I had made a pot roast on Sunday, so last night I shredded some of the leftover roast beef and made hot roast beef sandwiches with provolone. Tasty. I had some leftover roasted veggies with brown rice for lunch.

It was dinner, bean soup that I had made over the weekend.

Mom used to make the best beef and homemade noodles when we were kids. We always had a big lunch on Sundays after church. I don't know how Mom did it, went to church and cooked a big dinner by noon.

Tenderloin steak with fried onions, and mashed potatoes.

Pancakes with real Vermont maple syrup. Deeelish

I watched the grand kids today. Left their place starving and exhausted so I stopped and ate in at a local Chinese restaurant. I had a combo plate of Mongolian beef with steamed rice and an egg roll. Frotune cookie for dessert. Iced tea for beverage.

Painting, so I ran over to the deli. Fried chicken & potato salad, Reeses peanut butter cups for dessert.