Searching for yellow-variegated Monstera Deliciosa
coleyt31
7 years ago
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coleyt31
7 years agoRelated Discussions
Monstera deliciosa or split leaf philo - what do I have here?
Comments (39)I bought a split leaf 2 years ago at a yard sale for $2. When I got it, there was only 2 small leaves. Since then, I would say it is about 3 1/2 - 4 ft tall and about 7-8 ft in diameter. There are so many leaves:) I love it, but I need to prune it back some because after I transplanted it into a new pot, the leaves are pointing in different directions and some of them are upside down now. I have tried to prop them up to face the right way, but I am afraid of breaking the thin stock. For some reason, their branches are thicker than the base. So, how would I go about pruning the leaves back? Do I just cut them where I would want it, or is there a certain spot on the branch, base, or what I call (conjunction-a cluster of branches from one place)? I won't do anything to it until I know it won't hurt it. This thing likes to grow fast!!! I can almost guarantee that I won't be able to find this place again on the web, so if you know the answer to my question, please email me at cpenena@hotmail.com. Very much appreciated....See MoreStrategies for restoring variegation to M. del. albovariegata?
Comments (10)Hello, Sorry for piggybacking on the original post. i‘m trying to find a good Monstera Albo plant or cutting and they are apparently ridiculously expensive. ($300-$450 on Etsy). I can’t even afford that... but I think I may have found someone local that is selling a cutting for $175. So I wanted to make sure I did my research and knew what to look for So I don’t get screwed. @russ_fla You seem to be very knowledgable about these plants. Would you mind answering a few questions of mine? -What’s the difference between a regular Monstera, a Monstera Albo Borsigiana, a Monstera Borsigiana Aurea, and a Monstera Marmorata? -Is the variegation an unstable trait? In any or all of the Monstera Variegatas? either Albo or Thai Constellation? Is it something one has to worry about? A plant reverting back to green? Obviously i would die if I spent $400 on a frickin cutting for it to turn green lol. I’ve heard of plants reverting back to green but I have no clue if that’s only some plants or all variegated plants are unstable and have the potential to do so. - Is any one variegation pattern better than another? Like is one “Ideal” or more desired or a sign of a better quality plant or more special in any way? ive seen plants where there are whole areas of white, plants where there are splashes of white, once’s with white speckles, or while streaks, and once’s with streaks of white, dark green and light green as if the white layer is overlapping with a green layer. From what I’ve seen, the “Thai Constellation has yellow streaks and/or specks... so would whole patches of yellow be a flaw? -is there anything to look for in an Albo cutting To ensure a good quality plant? -Also, how would you root a cutting? They usually have an aerial root but from my understanding, aerial roots don’t do well in water because the plant didn’t make them for that purpose. I have recently had a really tough time rooting cuttings for some reason. i’ve tried rooting common philodendrons, pothos, a few African violet leaves, and a couple regular monstera cuttings.. I tried with and without rooting horomone, I tried dip n’ grow and a rooting powder, I tried in water, in water with hydrogen peroxide, in potting soil, and In perlite in every possible combination. I failed miserably at all of them but a few. almost all of the pothos, philodendrons, and all the Monsteras rotted within a few days. The aerial root was always the first thing to turn to mush. Every African violet leaf rotted before any roots showed as well... I’m not sure what I have been doing wrong but I’ve always rooted cuttings just sticking them in water... I thought for sure that sticking these supposedly “super easy to root” plants in some rooting horizons and into water would make them grow tons of roots and be a breeze. i obviously don’t want to buy an Albo cutting and have it rot on me. I’ve seen pictures of rooted cuttings and they seem to grow roots from the aerial roots which goes against everything I heard about aerial roots and defies my experience trying to root plants with aerial roots. I obviously don’t want to spend that kind of money on a cutting only to kill it... so I’m particularly scared and stressed just thinking about the possibility. If other experienced people have answers, I welcome those as well. Thanks in advance!...See MoreVariegated Monstera Deliciosa
Comments (7)I noted that mine, which was growing in the greenhouse in a sunny spot, got shaded out by some quickly growing Pinanga palms and the out-of-control Jade Vine canopy, and it became less variegated AND grew a lot more slowly, so I dug it up and moved it to a more open very high light place. Its going great guns now and looks awesome. The white areas are not photosynthesizing, so the more variegated it is, the more bright light (not direct sun) it needs to stay healthy. The green and white is supposedly a lot more stable than the green and yellow. My green and yellow came with instructions from the grower who shared it with me to remove any leaves that came out all green or almost all green and that would cause it to produce more variegated leaves. Also, HIGH NITROGEN FERTILIZER is a no-no....See MoreMonstera Deliciosa varieties / cultivars
Comments (0)Hi everyone, I've been looking online for a definitive list of Monstera Deliciosa cultivars, but cannot find one (unless I'm simply not looking in the right places). In that case, I thought, maybe here would be an appropriate place to put one together? So far, I'm aware of: The original, large, all-green kind, obviously. Dwarf / smaller version 'Borsigiana' - apparently faster growing with more vine-like growth habit. White / 'albovariagata' versions of the above. The ones I've seen (including mine) have the marbled, 'paint splash' look, and the variegation is bright white. Yellow variegated - presumably both full-size and Borsigiana exist. I've seen one supplier advertising a very brightly yellow variegated Borsigiana, with the same or similar patterns of variegation to the white version. Would post link but not sure whether that's OK on here. Then there's another cultivar with a different, 'splotchy' variegetion, which in pictures appears to be the full-size plant. The variegation is creamy / beige rather than white. I've seen this online referred to by all sorts of names including Cheesecake, Pepperface, Thai Constellation and Marmorata - all look similar if not the same. Is anyone able to shed any light on the above, or add any others? I should also point out that the only variegated deliciosa I've seen in the UK is the white variegated one, and even that is fairly unusual (but does crop up on ebay relatively often). I've never seen any of the others here. Tom...See Morechippedchinaplate
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