buying groceries online/home delivery????
10 years ago
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Comments (15)
- 10 years ago
- 10 years agolast modified: 10 years ago
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How to compare grocery prices online
Comments (3)If I had to make a spread sheet on the computer for what I keep in my Price Book, I'd go nuts!!! Maybe that's because I started using the system before I had a computer.... (Old dog, new trick - LOL), or the fact I never have my computer with me when I shop to check the stats, but I always have my Price Book. I make notes or changes when I get the sales ads (in the free weekly paper or by checking on-line - I can't justify the cost of the local paper - even for the coupons) or I'll make changes when I'm at the store and notice them. When oatmeal increased from $2.19 to $2.29 for 42-oz. at Aldi (who are always the least expensive), I quickly noted the increase. It's also convenient because most stores have the unit cost printed on the prices posted on the shelves, so I don't have to do the math. Unit pricing is VERY important. Some things fluctuate all the time - butter, sugar, flour, eggs, etc., and you need to track those almost weekly. Some items I rarely have to change. Things I don't change, but I might add a note to recall the price, are Manager's Specials, close-outs, and the clearance shelf "treasures", but you have to have a keen shopping eye to spot all of these. It's rare that I pay full price for anything, and that's yet one more way to save on the grocery bill. The first way I save is to have a budget - in cash. Mine is $125 per month for 2 adults, and it's for food ONLY. Non-food items come out of my "walking around" money, which is another set amount. I also keep my on-going grocery list in my Price Book. I may not need something at the time, but I'll put it on-the-look-out-for list if I know my stockpile is running low so I can try to find it at a bargain price. An advantage of having my price book with an inventory in it, when I find a bargain and can't remember if I already have some/enough at home, I can check my Price Book inventory sheets. No sense blowing money on something I already have in storage and really don't need. Everything is on sale sooner or later.... Free information for the budget minded: Egg economy: There is a small difference in the volume between medium and large eggs, so always check the price of medium eggs. If the price difference is less than 5-cents per dozen, then buy large eggs. If 5-cents or greater difference, buy the medium eggs. It takes 5 medium eggs to = 4 large eggs, and in most recipes, or for general use, you won't notice a significant difference. --------------------- I try never to spend more than $2 per pound for boneless meat and $1 or less per pound for bone-in. No matter how much meat is per pound, I don't spend more than $10 per week for meat, and some weeks I don't purchase any but will save back that amount until I can find a bargain. Have you figured the cost of canned tuna per pound? It's not always a bargain. A 5-oz. can of tuna at $1.19 = $3.81 per pound. You can often buy better cuts of meat or poultry cheaper than what it costs for a can of tuna. Good luck finding a method that works for you. :-) -Grainlady...See MoreOnline grocery shopping?
Comments (27)Yes Lucillle that is a consideration. That's a 20 mile round trip and probably a special trip at that so you need to factor in driving expense too. A friend of mine used one of the high-end stores in the area to deliver her groceries. They'd put things away, in refrigerator, freezer and cupboards so there was no carrying at all. She loved it. She hated going to the store at all so it was worth it to her. But they stopped delivering to her area. She was one unhappy gal when that happened! There was also a company called Simon Delivers who delivered things in the area. I thought about using them but never did. They were bought out by Coborn's and they're a very good store so I wouldn't hesitate to use them if the need should arise but at this point I still prefer to pick out my own stuff....See MoreBuilding a new home with house plan online?
Comments (23)I've seen I Love Red's plans and they are very well designed and it's a beautiful house. There are definitely good (and a few excellent) stock plan designs out there but it takes a lot of looking to find a truly good one. I know when I was looking I found nothing that would meet our needs for our lot. We worked with a draftsman. If I had it to do over, I'd have hired an architect to work with us as it probably would have taken me a lot less time. I do have a slight advantage in that I'm a visual person, can think in 3d and was at one time thinking of becoming an interior designer (before I realized I'd have to work with people.) There definitely is no one answer but I will say that so many of the plans posted here from stock plans are not well laid out or are extremely expensive to build with lots of unnecessary jigs and jogs, angled walls, gables on top of gables, roofs that could cover the taj mahal, rooms without any light entering them, etc. They attach gee gaws onto the fronts of the elevations to add interest to what is an overdone plan. Many people have no clue even what they are really looking at in terms of how the rooms flow, what works from a design sense, etc. I know if I show a plan to my DH, he has no clue what relates to what. For someone like my DH, if I wasnt around, working with an architect or someone with true design skills would be his best way to create a custom house. If you're someone like Sandy who knows what works for them, can understand a plan and an elevation, can think somewhat in 3D, then you are ahead of the game. In that case finding a stock plan, or working with a designer or architect will work for you....See MoreWhy people don't buy groceries online...
Comments (36)I started doing on-line shopping and very slowly over the years, it's gradually increased to about 75-80% of my shopping. The expansion of my fav market into a "super store" pushed me into using the on-line more. I simply loathe the new expanded layout - since I "shop the margins", e.g., the outside aisles, I found my trips were taking longer. Not the added steps (that's just more exercise, LOL) but the additional shelf space means more brands/items crammed in. So when I want something small and simple - toothpicks, for example - the visual clutter makes it hard to find. Even when I know which aisle it's in, items can be difficult to focus in on. And of course, the store likes to push its in-house brands, most of which I don't care for. I do use a few, but not many. I find the quality of the "shoppers" average at best; mediocre at worst. According to the ones I've talked to, they are given a flat 15 min to fill an order, no matter the size! I now stick to basics that I know the warehouse almost always has in stock. Certain produce and butcher items are 'safe' to order, as I can mark the choices "no substitutes" so they'll simply leave them off. Specialty items I can pick up when we're out running errands. But for the basics, like toilet paper, juice drinks, basic salad fixings, everyday cheeses like cheddar and mozzarella, leg of lamb or filet mignon, carton of milk - on-line works pretty well for us....See More- 10 years ago
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