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joel_bc

Greenhouse beds: amend-only enough? or complete replacement of soil?

joel_bc
7 years ago
last modified: 7 years ago

We have small greenhouse that we've been growing tomatoes, cucumbers and hot peppers in for six years. In year one, we filled the foot-deep raised beds with a combination of sandy soil from our land, well-rotted sedge-peat soil acquired from a neighbor's land, and compost. Since then we've amended with gypsum, greensand, finely-ground phosphate rock, Azomite, and a commercial organic 4-4-4 powdered fertilizer. pH has always tested at 7 or under.

Our weather has been changing, and definitely unusual this year - and this could be a factor. But of our two standby hybrid tomato varieties, one of them has overall looked pretty pekid, with some plants developing chlorotic yellowed lower leaves that eventually went a crispy brown.
We suspected a magnesium deficiency, and while this may be the issue, our epsom-salt amendment was applied a bit late.

These are both vine-type ("indeterminate") varieties. Despite the chlorotic leaves/vines, production of actual fruit was fairly high, and the tomatoes have turned out healthy looking.

But our experience this year has me wondering: I'd like opinions on whether soil in organic greenhouse beds can be indefinitely managed and amended, or whether a complete change-over is called for. In our situation changing the soil wouldn't be easy, but if changing the soil is recommended, how often should one do that? Thanks

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