Any experience with gout?
neetsiepie
7 years ago
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Oakley
7 years agoRelated Discussions
Any one have any experience with rats?
Comments (4)Doing wildlife control work and being a farmer I can tell you for every rat you see there are 10 more. Rats have always been with man and can live and thrive wherever people are, and unless there populations get large enough you will probably never know they were there. I cant tell you how many homes Ive been called to over rats and the people are upset because they believe you have to be dirty to have rats, but as folks know in the big city this just isnt so. That is why the rodent control industry is a billion dollar industry. Ive found that a good poison program is realy the most efficient way to deal with these critters, folks around farms, and public places like the Universities are always going to have larger than usal rat populations, the food and cover these areas provide are a welcome mat. Dont know Ive told you anything you probably didnt already know through your stdies but this is my 2 cents josh...See MorePlease advise re: whitest white gouts-is Avalanche too pink?
Comments (18)Thanks for the advice! I was actually going to use the Mapei pre-mixed and ready to use flexcolorCQ tub of grout to avoid any color variances. It comes at a price premium, but that seems to be worth it to remove any unexpected surprises. Do you have any experience with that version of the product?...See MoreLexar homes? Any have any experience with them?
Comments (1)Is it a local builder? A manufactured home or modular home dealer? What?...See MoreLOOKING for: gout recipes
Comments (8)You can put textured vegetable protein (TVP) in chili, and eventually if you find that he likes the taste, put it in other things too. Vegetarian chili is also good, plenty of protein in beans. Morningstar Farms makes fake chicken patties, nuggets and buffalo wings that are really good, even to people who are not into fake meat. You could try cooking a lot of chinese food, with mostly vegetables and the meat just for flavoring rather than a main ingredient. Things like fried rice. Some pasta dishes use meat mainly for flavoring too, like pasta with bacon and broccoli and spaghetti carbonara. Cheese-based dishes and egg-based dishes both have lots of fat and protein, which are probably what he craves. Homemade macaroni and cheese is so good. Meatless lasange. Spinach is the best, with whole milk ricotta, yum! Risotto. Enchiladas are much better with vegetables than they are with meat, in my opinion. Spinach enchiladas especially. Try making meals out of a few heavy dishes that he really likes that are traditionally sides, and just leave out the main course. For instance (I don't know if he likes this stuff but it is just a suggestion), deviled eggs, potato salad, macaroni and cheese, and a vegetable. What about fish? I don't really know what gout is, but maybe he can eat fish, or shellfish - clam chowder. Corn chowder is good too. I sometimes just serve salad and baked potatoes with lots of toppings (butter, sour cream, chives, fake bacon bits, broccoli, grated cheese, salsa). Twice-baked potatoes are also good. Add warm potatoes and/or cauliflower to green salads to make them a bigger part of the meal, and experiment with making your own dressings, which are usually so much better than bottled. Also experiment with adding cheeses to salad. Spinach salad is a nice change if you don't usually have that....See MoreUser
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