Not sure! Had a late lunch, so it'll probably be veggies and/or salad. I am marinating some turkey tenderloins and some chicken thighs to put on the grill tomorrow.

Warm but overcast here in northern ca. We'll have chicken fajitas tonight. Company coming tomorrow and I'm thinking of making pot roast.

Breakfast for supper is always a winner Marilyn_Sue. :-)

Hubby needs to mow tonight so I'm making something Q & E. Thursday is "International Night", which usually means something with a tortilla or pasta, so my sorta International meal is a salad of mixed greens topped with cooked seasoned steak (from the freezer), grated cheese, and restaurant-style salsa and tri-color tortilla strips. Leftover Carrot Cake for dessert.

We've had high winds, too. The electricity has gone off 4-times this afternoon and there have been several fires in the area.

Taco salad, sliced some strips off a leftover chicken breast, dipped them in some of McD's hot mustard sauce, and a pear. Dull, dreary day here in Ohio today. Calling for snow Fri night into Sat. Never fear, spring will eventually appear.

Shirley

Today I hosted our garden club meeting with lots of food and I want something lighter for dinner so I will blacken a couple of small Mahi Mahi steaks steam some asparagus and do tomato wedge salad, that's vine ripe tomatoes, crumbled blue cheese, or feta, some fresh herbs and a splash of vinaigrette.

Huge ribeyes and home made wheat bread on the side. Iced tea.

Egg puffs with stir fried vegetables and frisée lettuce. I made arlette biscuits (which aren't biscuits) and cherry tarts with the left-over pastry.