Trip To Cracker Barrel
10 years ago
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- 10 years ago
- 10 years ago
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Canning 'cracker Barrell' apples
Comments (5)You refer to 'hot' water bath. Its actaully a BOILING water bath and should cover the tops of the jars by at least 2-3 inches. Avoid the 'cornstarch' too! There is a much safer and more stabled starch called Clear Jel. Its what most all commercial makers use and its also found in all packaged pudding mixes that are not instant. Apple pie spice can be many differnet blends, with some basics as cinnamon, nutmeg, and ginger. Also, cardamom is used as well as alligator pepper (Grains of Paradise), coriander, allspice, clove, and a few others. To attempt to make this home cannable, it would need a lot more added acid, as well as some ascorbic acid to reduce oxidation. My dad loved baked apples. He just cored almost all the way through, add a little cinnamon and some brown sugar, and a little butter. Bake until soft. They tend to create their own gel in the juices....See MoreHobby Lobby and Cracker Barrel goodies
Comments (6)Luvs, those little top hats are so cute and I think Kathleen has a great idea to use them as placecard holders. I agree that the Frosty's top hat Tam Gypsy used as centerpiece would tie it all together. I posted a link to a pic of another Frosty's Top Hat Table setting. If you click on the pic, it enlarges. (wonder if the hat is sold out though as I don't see that it is there anymore) The Christmas decor stuff has pretty much been packed away at all our local stores so I guess I'm "done" for this year which is probably a good thing! DD Here is a link that might be useful: Frosty's Top Hat Table...See MoreCracker Barrel plates and mugs
Comments (2)Is this the pattern? If it is, you might could contact the seller and see if they might have the plates and mugs. Here is a link that might be useful: Plaid Tidings...See MoreLOOKING for: Does anyone know how CrackerBarrel makes their..
Comments (5)Here'sw hat I have 2 lbs frozen hash browns Can of cream of chicken soup 1/2 cup melted butter 1 pint of sour cream 1/2 cup chopped onion 2 cups grated chedder 1 tsp salt 1/4 tsp pepper Defrost potatoes and mix all together Put into a 3 qt casserole Melt 1/4 cup butter and mix with 2 cups crushed corn flakes and sprinkle on top. cover and bake at 350 for about 40 minutes....See More- 10 years agolast modified: 10 years ago
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