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glenda_al

Tell you what I had, and you tell me :o)

glenda_al
16 years ago

Finally saw my family, today, for Sunday brunch, at Village Tavern.

Weird combination, but it worked for me.

Toasted Flatbread with applewood bacon, caramalized onions and gruyere cheese with a bowl of wonderful clam chowder.

Son, Parke, had his usual, grits and shrimp, PJR and my DIL, both, had omelets.

Lunch/brunch/dinner: do share!

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