What's for dinner 10/25?

15 years ago

I've missed out on a lot. Been sick for 4 days now. It's just a really bad cold, but ick!! Not much sleep for the crouping cough. Gone through over a whole box of Puffs! At least today I feel like I'll live.

Tonight it's leftover pizza I made and froze. Hope I'll do better tomorrow night!

What are you having tonight?

Sort by:Oldest

Comments (14)

glenda_al
15 years ago
Sorry you've been under the weather. Not fun!

Drove myself way downtown, in the industrial area to Sarri's for the bestest sausage and kraut and the best cornbread muffin. $4.40, cause that was the price for a meat.

DS and his workers eat there, and he loves their food.
dotmom
15 years ago
Awwww, I'm sorry your not feeling well and I hope your better soon.

We are having left over Chicken wild rice soup with some baked refrigerator biscutes.
Related Discussions
What's for Dinner today? 05/25
Q
Comments (1)
That sounds too good!! I think I might bake up my spagetti squash. I'm craving spagetti. We have left over ribs from last night, so DH will probably be eating that. Dessert is homemade three berry pie.
...See More
What's for dinner 10/11?
Q
Comments (11)
even thou i was vegetarian all thru my 20's i had never had an artichoke! i first had one (steamed w/ drawn butter dip) about 10 yrs ago in an italian restaurant and i loved it. i get into these stages where i eat one thing alot then get tired of it. so far this one's going on 6 months LOL but it is very healthy 60 cal. 6g fiber and i eat it w/o dipping, just plain. it's also something easy i can make, i fill a small pan w/ about 1-1.5c water and a slice of fresh lemon, bring to a boil then steam for about 45-60 min. not exact, usually when i remember it LOL. luckily we have a produce market 2 mi away and he sells nice sized artichokes for $0.69-$1.25 ea v/s publix for $3.99 often which when i can't get at the market i will get just 1 in a wk. i always eat that first and it fills me up nicely then i eat the rest of my meal. it also FORCES me to slow down, a problem i have while eating :-/ and eat each leaf then clean up the heart. i am trying trying trying to eat mostly veggies, chosing high protein healthy foods to lose weight :-) ~ liz
...See More
What's for dinner 12/3/10?
Q
Comments (18)
Thanks Glenda ! jasdip it is one that was posted here on the recipes area, my husband loves it and has asked for it a few times now. I do a few changes to make it more to our liking. sausage rice casserole 1 pound Breakfast Sausage 1 6-ounce box Uncle Ben's long-grain and wild rice 2 small onions, chopped 1 4-ounce can mushroom pieces 1 10.75-ounce can condensed cream of mushroom soup 4 tablespoons butter Steps Preheat oven to 350 degrees F. Cook rice according to package directions. In a heavy skillet over medium heat, cook sausage and onion until thoroughly done, about 4-5 minutes. Drain. Combine all ingredients except butter and pour into casserole dish. Dot top with butter. Bake until bubbly, about 25 minutes. I also add some diced bell pepper and celery to this recipe and add it to the cooking sausage to get it tender, I also used fresh mushrooms and cooked them with the sausage. I use less butter on top. I cooked mine in the oven longer too about 35-40 mins. The sausage I use is Tennessee Pride mild. I add a bit of seasonings to mine, some Tony's and some garlic salt. I used cream of onion soup this last time. There are never any leftovers once my husband gets hold of it. LOL
...See More
What's for dinner Tuesday 10th
Q
Comments (17)
We finished up the leftover scalloped potatoes. They taste even better the following day (or so). Made sausages and red sauce (browned sausages served with a red sauce of ketchup, vinegar, brown sugar, worcestershire and mustard, onions and celery). Broccoli on the side.
...See More
gadgets
15 years ago
I spent 2 hrs at the dentist. Leftover stuffed peppers was a quick and easy evening meal.

Shirley
Marilyn Sue
15 years ago
Hope you feel better soon. I too had leftovers, smoked sausage, mac and cheese and pickled beets.

Sue
ravencajun Zone 8b TX
15 years ago
We are having the leftover crock pot stew I made yesterday supplemented with a grilled cheese sandwich.
Nita__AZ
15 years ago
Sorry you have been sick Patti, hope you will be feeling better tomorrow.

Tonight we are having spaghetti and a salad.
susan_on
15 years ago
I was off today, so I made stuffed peppers from the garden. I also made three Shepherd's Pies for the freezer.
nicole__
15 years ago
Hope you feel better....

DH requested a sausage pizza and since I'd found sausage on sale and purchased 16 pounds of it!!!! Yep.....pizza for dinner! :0)
lynn_d
15 years ago
Strip steaks, 'camper' potatoes (slice a potato part way thru, put butter and onion slices in the slices, wrap in foil and bake), and salad. Gosh it was good!
hayjud_mn
15 years ago
We had beef-pot-roast with potatoes and carrots. The gravy was excellent!

Get well fast!
nodakgal
15 years ago
We had tator tot casserole and corn and baking powder biscuits.

Did you have to share your cold with me Patti? I started coming down with it Saturday late evening. I feel awful. Been doing the Zicam, night time Nyquil and everything I can think of. Not working so far.
country_sunshine
15 years ago
Sorry you have been feeling cruddy Patti.. sure hope is passes soon..

Supper this evening was leftovers from the fridge.. Pot Roast, buttered noodles, steamed broccoli with lemon and butter... spiced pears...

Tomorrow, I get to start all over again...
jel48
15 years ago
We had leftover soup from the weekend. I had made a soup of hot italian sausage, shrimp, chopped tomatoes, okra, corn... with lots of onion, garlic, and cajun seasoning! Served hot with Italian bread and butter. Yumm..... Soup is always better a day or so after it's made! Although I did notice the shrimp got a triffle chewy when reheated. Not too bad, though.
wantoretire_did
15 years ago
I made a green salad and Pioneer Woman's chicken spaghetti. DH and DS each had 3 helpings so there is only enough left over for me for breakfast!!

Related Stories

DINING ROOMS How to Seat Your Dinner Guests in Comfort

By Elements of Style

Instead of reaching for pillows and footstools when you dine, settle in with dining tables and chairs that fit the room and body

Full Story

THE POLITE HOUSE The Polite House: On Dinner Party Gifts, Wine and Leftovers

By Lizzie Post

Here’s how to navigate the confusion over what to keep, what to put out and what to send home

Full Story

DIY PROJECTS Make a Wild, Organic Floral Table Garland for a Holiday Dinner Party

By Annie Thornton

Flowers, fruit and foliage in reds, pinks, golds and greens form a colorful runner for a special winter celebration

Full Story

DINING ROOMS 12 Breakfast Nooks Cool Enough for a Dinner Party

By Susan Redman

The banquette where you sip your morning coffee can also make a cozy corner for an intimate supper or a game night

Full Story

PRODUCT PICKS Guest Picks: Arrange a Romantic Fall Dinner for Two

By Cozy Little House

Make staying home an intimate affair with furnishings and accessories that set the stage for romance

Full Story

ENTERTAINING Guess Who’s Coming to Dinner: The Rise of Supper Clubs

By A

Would you invite strangers into your home for a meal? We visit cooks in London, Rome and Stockholm who are doing this and we get the story

Full Story

DECORATING GUIDES Dinner and a Good Book: 12 Double-Duty Dining Rooms

By Bryan Anthony

Create your own library-inspired reading room by pairing a dining table with bookshelves

Full Story

BEFORE AND AFTERS A ‘Brady Bunch’ Kitchen Overhaul for Less Than $25,000

By Mitchell Parker

Homeowners say goodbye to avocado-colored appliances and orange-brown cabinets and hello to a bright new way of cooking

Full Story

194

SIMPLE PLEASURES 20 Ways to Make the Most of a Staycation

By Laura Gaskill

Give the daily grind the day off by hiding your work stuff, treating yourself and enjoying the outdoors

Full Story

SMALL SPACES 25 Ways to Stay Sane in a Small House

By Mitchell Parker

Get more storage, better light and a feeling of spaciousness with these savvy — and sometimes surprising — strategies

Full Story

What's for dinner 10/25?

Comments (14)

glenda_al

dotmom

Related Discussions

gadgets

Marilyn Sue

ravencajun Zone 8b TX

Nita__AZ

susan_on

nicole__

lynn_d

hayjud_mn

nodakgal

country_sunshine

jel48

wantoretire_did

COMPANY

BUSINESS SERVICES

GET HELP

CONNECT WITH US