Spaghetti and meatballs. Maybe ice cream for dessert. It needs to be used up.

Chinese buffet and only ate the shrimp. Guess I wasn't in the mood for Chinese.

patti, when you get the fixings for the Irondale Cafe cornbread, save some, so you can make the turnip green and cornbread casserole, down the road.

My evening meal was chicken breasts and stuffing (made in crockpot), leftover mashed potatoes, and corn. Even just one leftover put into your meal helps with time and money.

It's getting warmer again. Up into the 80s today after being in the 70s all week. I think the 70s will be back again next week.

Shirley/OH

tonight we will have brats in buns with sauted onions and cheese.

Played golf with eleven other ladies today at an away course and went out for dinner afterwards. I had a tossed salad with crispy chicken on top....very good. I stopped on the way home and picked up some Kentucky fried chicken for DH. He said yesterday he was having a hankering for some,,,we haven't had it in many, many years. I won some big points!

Shopping with my girls today and we ate at Cracker Barrel. I had the vegetable platter, dumplings, fried okra, coleslaw, and fresh pineapple. It came with biscuits and apple butter. I also had unsweetened iced tea. So not so hungry this evening, but sure am tired. I will not eat any supper. I am gong to get ready for bed soon.

Sue

It's a cold rainy day and snowing at higher elevations....so I made a pot of beef stew, but left out the cooked potatoes(I had them left over).....I'll serve the stew over the potatoes.

After a busy day with those grapes (finally got the pitchers of juice in the fridge after dinner), I just made a simple quiche--I cheated and used Pillsbury pie crust--of onion, tomato, cheddar and bacon. DH's favorite veg on the side--broccoli. Enough left for lunch tomorrow and Friday, I think.

Jas, since I posted that recipe for meatballs I've been wanting S&MB. Thanks for the reminder--I have ice cream left from when the kids were here. This year DGD is no longer lactose intolerant. Sigh!

Glenda, I have to be in the mood for Chinese, too. Then it's usually just egg drop soup and those crispy wontons :-) We don't have very good Chinese around here.

Shirley, I love chicken and stuffing. Lately, I've been jazzing up Stove Top and it tastes homemade. I just make the box stuff according to directions, saute some onions and celery and add to the mix with a good amount of chicken broth. It's really good that way. We have one more day of in the 80's and then it's back to the low 90's. I'll miss the cooler mornings.

Raven, I've been craving plain old hot dogs--but actually a chili dog with sauteed onions on top. And from Dairy Queen. I haven't had one from there for years.

Georgysmom, no wonder you're so slim--I would've gone for the KFC for sure. Another thing I haven't had for years, darn it. I bet you gals have a great time together.

Sue, I love fresh pineapple. Harry's allergic so I don't buy it very often. Only if I'm making fruit salad for brunch when we have company. He eats it and hasn't had a reaction--but you never know. Don't blame you for not being hungry. Glad you had a good day.

Nicole, that sounds wonderful. The weather must feel good after your hot summer. Bet the mountains are beautiful.