Pork tenderloin, baked sweet potato, green veggie.

Pell City Steak House after GS passed and got his learners permit, today.

I had a pork chop and veggies, and GS had a burger and fries.

It's a beautiful summer day here. The wind took the humidity away.

We had a very simple dinner...hot dogs, oven-fried potatoes, corn on the cob. Hubby is now craving a cookie of some kind. Preferably peanut butter. A very broad hint, I must say!

Stuffed green peppers, new potatoes and carrots.
I'm trying a new slow cooker recipe, hope it tastes as good as it smells!

Crazy day here.

Had an appt. with Comcast to come out between 7 and 9 this morning, so I was up early and put a casserole together. He was here by 8, and replaced my cable from the street and fine-tuned a few other things--hope that keeps my cable from coming and going in bad weather.

Speaking of bad weather--after the flooding rains we had yesterday, I thought I'd better make a run to the country house to check it. That's an hour each way. It was fine. Then I had to meet DH at the garage--he wanted to leave his truck off to be worked on.

So.... dinner. Casserole of multi-colored cheese tortellini, sausage, peppers, onions and sauce with Mozzarella. Fresh corn on the cob (that I picked up this morning on my travels) and some artesan bread with olive oil to dip.

Been running around all day today. Finally at home and spaghetti sauce is cooking right now. Going to make lasagna. This was supposed to be Liza's (our exchange student) welcome dinner but I never got around to it until today.

I played bridge today. Didn't get home until after five so it was an easy peasy dinner. Hamburgers, home fries, corn on the cob and a lettuce and tomato salad. I was afraid the corn wouldn't be so great because I bought it on Saturday. It must have been freshly picked because it was delicious.

patti you'll love them...google for some recipes..yes they can be baked or cooked...

had some tenderloin chicken pieces left, so threw them in apot with finget potatoes, and made a soup...had side salad and sour dough slices...for dessert had a new melon, called lemon drop..looks like a cantaloup on the outside, green in the inside, and kind of tart...don't think i'll buy one again...

I forgot to say that I love cheese and fruit together. May have to eat some of the cherries in the fridge tomorrow with some cheese for breakfast. Just sounds really good to me right now.

Hubby was golfing and the handyman showed up to install one of the two replacement doors that need done. It was after 7 til he finished up so I made an omelet.

We did like the apple-pears, susanjf. More of a firm pear consistency than apple. Very juicy. I haven't seen the lemon drop melons, but I'm allergic to cantaloupe so I guess I'd be afraid to try it.

Lynn, are you replacing inside or outside doors? I'd like to replace our back door, but there isn't anything wrong with the one we have. I just don't like it. LOL! I like cheese omelets for dinner.

Azzelea, I do much better when I make dinner early in the day to pop in the oven. The whole day seems to go better after I know what we're having later. Hope it was as good as it sounds! And I'm glad everything was okay at your country house.

How's your exchange student adapting, Kath? Lasagna sounds good. I only make the crockpot version that Luckygardnr posted now. So much easier! And tasty, too.

You did a good job considering you got home after 5, georgysmom. Those are the days I resort to grilled cheese!

It's funny your hubs was hinting for cookies. Jasdip. I've been thinking about peanut butter cookies since last week, but haven't made them yet. For not being a big peanut butter fan, I sure love the cookies!

I saw the prettiest red potatoes in the store tonight. I could kick myself for not buying them, but I had found 3 huge baking potatoes on the sale rack for .83 so I didn't need anymore. Let us know how your recipe turns out, Cheryl.

Glenda, did you take your GS for his driving test? Won't be long, he'll be asking you for the car keys. Sounds like a fun lunch!

Socks12345, you had another wonderful dinner tonight! I bought some sweet potatoes from the vegetable stand the other day--just about forgot I had them. Thanks for the reminder.

We had fillet of sole stuffed with a crabmeat ritz cracker mixture, asparagus and wild rice. The stuffing was really good with the sole fillets!
Eileen

Eileen, your dinner would be a special occasion meal at our house! I just love wild rice and never thought about making it myself until last winter. I equate it with Minnesota (of course) and when I went there for business I ate it just about every day--and/or walleye!

It was hubby's birthday yesterday so we had grilled shrimp at The Fish Market with Greek potatoes and green beans. Homemade Red Velvet Cake for dessert.

I went out for Chinese food with my friend Nancy. We shared scallion pancakes, Peking ravioli and crispy walnut orange chicken.

Wow, awesome Chinese! Is Peking ravioli filled with duck? You know the saying about Chinese food--you're hungry an hour later? Bet you weren't, Fran!

Hooevergal, what are Greek potatoes? They sound good. Happy belated birthday to your DH. I haven't made a red velvet cake, but JoAnn's recipe at the KT Gathering Place is excellent. She brought RV cupcakes when I had a KT luncheon. I don't think I've ever had a moister cake.

Last night was salmon patties, mac and cheese and green beans. Kinda bleh, but filling.