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billswifey2be

Food questions.

billswifey2be
18 years ago

We are having a BBQ on the beach wedding reception in October. We will be having Steaks, Ribs, Baked Sweet Potatoes, Baked Potatoes, Sweet Potatoe Casserole, Corn on the cob, Green Bean casserole, garlic bread, and rolls. My questions are... 1 can you think of anything else to have that would go well? 2. Would it be ok for me to start getting the nonparishables now (the reception is October 19th) I will be freezing the corn on the cob so it tastes good still. (dont think it would taste good still in Oct if it were out at all..) But to get like the Butter and freeze it etc? Thanks in advance :)

Dani

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