Food coloring for candles?
21 years ago
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Comments (34)Here ya go Florey! It was on page 4 I believe. While I'm at it I'll post my vegetarian recipe for chili. It's easily made with meat by starting with browning ground meat or other meat then going from there with this recipe. Saute about 3 cups each of onion, celery and peppers of your choice and two Tablespoons or more of garlic[ I use about 3 or 4 for this amount, smiles]. When these are sauteed a bit, add two cups of carrots and 2 large cans of small diced tomatoes [with their juice]. I don't like to use crushed or sauce in my chili. I think it overwhelms the veggies. A bay leaf and couple tablespoons each of cumin, chili powder, and salt. Add water or veggie stock, if needed, to bring level up to slightly above veggies. As hard veggies begin to soften, add 2 cups each of eggplant[cubed], zucchini and/or yellow squash. Cook another ten minutes and add 2 cups each mushrooms, canned or frozen corn and canned or frozen green beans. Taste now for salt and seasonings and adjust. Next add as many beans as you like. I use the liquid in the beans too. At least 1 lrg can of dark and 1 lrg can of light kidney beans. Also, black beans and cannellini beans are good. Pintos are great too, naturally. As soon as beans are heated through the chili is done. Taste once more for seasoning. Like all chili this is best if made the day before. Does great frozen. I usually make about 3 gallons of this at a time and freeze in 4 or 5 containers....See MoreDo people use food coloring to change the color or the water?
Comments (7)IMO dyes look bad unless black. There is a black dye called Deep Water sold by Lilypons (on-line). IMO the blue dye they sell for ponds (I think it is called Shade) looks like airplane toilet water! Maybe consider colored lights for your fountain if you want something colorful that you can change the lens cover if you don't like one shade over another or want to have variety. But, if you want to know how to make blue-green. Blue is a primary color and green is a secondary color made from varying amounts of blue and yellow depending on the shade you are seeking. I would start with yellow dye and add blue until you get a green you like. Food coloring won't hurt fish IMO but it will stain like the dickens everything it touches....See MoreFoodSaver and Dehydrated Food Storage
Comments (2)OK, citric acid for sprouting... ascorbic for breads. Got it. Guess I was thinking they were same thing. Oh, and that's new information for me about sprouting the mung beans under pressure. That's really interesting. I have a vacuum sealer, but I haven't used it very much. I guess I should get it out and try it. I went over on You Tube and did a search for Foodsaver and found several things to watch, also found a few on Pump'n'Seal and maybe that's where my confusion comes from as I've seen a little about both kinds and may have mingled the way the two different systems work. The Foodsaver universal lid doesn't get very high marks on Amazon, I went there some time ago when it was mentioned before. I went to Foodsaver's website and I see that a jar sealer is $9.99. So do you buy one of those for each jar and leave it on the jar till you're ready to use the contents? Or do you have a Pump'n'Seal where you use a regular canning flat, punch a hole in it to vacuum out the air, and then seal up the hole with a little piece of tape? I can see where this method would be 'way cheaper than buying Foodsaver universal lids, if it works as well as they say. Have you used the Pump'n'Seal method and if so, what is your opinion? Foodsaver universal lids cost $24 for a two-pack. If they have to stay on the jar till you use it, it seems like $12 a jar is kind of a substantial outlay of cash unless a person could stumble upon some at a garage sale or something, where the seller didn't know what they had. Or does the FoodSaver have the capability of using canning flats in a way similar to Pump'n'Seal, so that you're only out a canning flat? And I suppose the canning flats could be resealed? It's kind of hard for me to believe that a little piece of what looks like duct tape is all that keeps the vacuum intact, but maybe it does because the vacuum holds it on.... Forgive me, I'm not trying to be critical or troublesome or stupid, I'm just trying to make sure I understand as I don't know anyone personally who uses these. Thanks for your patience and taking the time to provide this information. I do truly appreciate it....See MoreGood 'ivory' family wall color for candle light dinners?
Comments (5)Well, I just painted my laundry room with a color called Ambiance. It is Ben Moore 309 and I really love it. It is a creamy butter color with just a hint of red for warmth. At least that's how it reads in my north-facing laundry room with Reveal light bulbs and a gray Marmoleum floor. You'll have to buy testers once you've narrowed down the choices to see how they look in your dining room. There are too many variables to pick an exact color based on the experience of others. But I just thought you should know there is an Ambiance paint out there. :-)...See More- 21 years ago
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