Sweeby is right, it may have come out wrong. she may not understand how germs spread and that she can get sick, maybe she just took it as 'stay away from me' and got her feelings hurt. She'll get over it, like tired says, she's young & they forget as long as you don't make a big deal. You don't have to listen to kkny, her last sentence worries ME. She has a problem with SM having a relationship with SK's, so she thinks your DH should be able to handle it all by himself and you are stepping over boundaries.... especially if your SD is closer to you, which is quite normal for a little girl to be closer to a female, than a male at her age. IMHO.

We just got home and what a wonderful ending to a beautiful day. Of course we had a great time with family. The joy of going to the center and seeing their beautiful faces and smiles gives us so much joy. Had lots of food , have enough to feed everyone lunch again tomorrow. Thanks for you nice words, you all would have done the very same as our family. We are so blessed. There is one lady that is always there. She is the same age as myself. In her seventies and always a smile on her face thanking people for her dinner. It brought such joy to our hearts just talking to everyone. Sometimes they just want someone to talk with them. After we put all the food away for tomorrow and washed all the dishes it felt a little sad saying goodnight to them. In the end, the good guys won. The evil deed brought out more than a hundred loving hearts to help in a time of need. Hope all of you had a wonderful day.

Phillog -- I think it is posted but for ease here it is: HUNGARIAN TOMATO SOUP 1 c. chopped onion ¾ c. chopped carrot 1 c. shredded cabbage 4 c. beef or chicken stock 1 pound fresh tomatoes or 1 (1 pound) can whole peeled tomatoes, quartered 1 small bay leaf 1 clove garlic 1 t. Lemon juice 1 t. Sugar ½ c. sour cream 1 t. Hungarian paprika 2 t. Flour Salt and pepper to taste 2 c. spaetzle (recipe follows) Combine onion, carrot and cabbage with stock in soup ot. Bring to a boil and simmer for about an hour. Add tomatoes, bay leaf, garlic, lemon juice and sugar. Simmer another hour. Remove bay leaf. Puree soup mixture in a food processor. Return to soup pot and bring to a simmer. Combine sour cream, paprika and flour well. Stir several spoonfuls of soup into sour cream mixture. Pour back into soup. Season to taste with salt and pepper. Heat to serving temperature. Add spaetzle to soup just before serving. SPAETZLE: 1 c. flour ½ t. Salt Dash nutmeg Dash pepper 1 egg ½ c. milk Combine flour and seasonings in mixing bowl. Stir to combine, then make a well in the center. Pour egg and milk into the well and beat to blend, then stir in dry ingredients until well blended. Batter shold be rather stiff. Bring a large pot of salted water to a boil. Pour batter into a colander. Use a rubber scraper to force the batter through the holes in the colander into the boiling salted water. Cook spaetzle until they rise to the surface of the boiling water and stay there for about 30 seconds. Drain. Rise with cold water and drain again thoroughly. NOTE: These can be made ahead of time to add to the soup just before serving.

I've been seeing a chiropractor on a monthly basis since a car accident something like 15 years ago. He released me from treatment from the wreck, but since my insurance covered it hubby and I go once a month, and LOVE it! Of course, some chiros want you to go vegan and do hot yoga and all that rot, some are just regular people like us! Who want to fix us! You have to shop around.