Travisc, Mine is a 30" whitehaven and the 30" base. They come in two models... basically the same, but two different depths. The 9" is for new construction and the 6" is for an existing cabinet that you would cut the "draws" out of. My cabinet designer ordered the 30" base with the "blank" that works well with the 9". Kohlers web site has the specs. Because the sink is so heavy, the inside of the cabinet needs to be reinforced.... simple to do and their is a video explaining how. Love the sink, 30" for me is plenty big.

It looks like they have the same six pieces that they had last year and I bought five of them for my own use plus a couple of pieces for gifts. The braiser, dutch oven, oval oven and the roaster pan are all very good. Each of them has a good finish on both the inside and outside. The skillet has a different finish and it is not as smooth as I would like. I wash it, then put a tiny bit of oil in it and rub it with my fingers to cover the inside then wipe it off with a paper towel. If I don't do this it shows signs of rust within minutes. I think it will get better as it is used, or at least I hope it does. It is very heavy and almost more than I can hold with one hand if I am trying to pour something out of it. I have used mine for a year and I have one small chip on the bottom side of the handle. It could have been there when I bought it and I just didn't notice.

enduring, we ordered the 30" Bellwether today. I was really hoping he'd change his mind and decide on the 32". We would have had a lot more options. The 32" I saw today had a really bad case of the "dimples" :o The entire outside surface was very dimply. I'm hoping mine won't be as bad. Is yours like that? Ohhh, turn the overflow upside down! Thanks! My plumber will do anything I ask (at least he has so far) :) roadrunnerrita, I considered having his tub refinished but learned that that has it's own issues. As grungy as he gets, I'd be concerned about the finish getting scratched and what I could and couldn't use to clean it with. He said he didn't want a "plastic tub". I like my acrylic air tub but I can't use abrasive cleaners (like Scrubbing Bubbles) and it can scratch pretty easy.

I went to the one closest to me yesterday, which is a bit of a hike. For those who want to know: the ones with the black interior (frying pan and grill pan) ARE porcelain enamel interior on cast iron, as I had hoped. The label clearly says so, plus I opened the box and felt it. So cleanup should be a breeze. It has a slight texture, not the completely slick surface that the braiser I already have has. I got the LAST frying pan. They were out of the red one (I asked them to check), so I got the cream colored one. It won’t match my braiser, but, does it really matter? ;) I almost bought a dutch oven too. I already have 2 dutch ovens in plain stainless steel. It the end, I put that back. It is very heavy. Filled, it would be very difficult to lift. The braiser when filled is hard enough to maneuver in and out of the oven, and to take in and out of the lower cabinet where I store it; and this would be harder. For those who might be nearby, the store is Wheeling IL. They still had the grill pan, lots of braisers, and a few dutch ovens left. Thanks to those who posted here with advice! I know I am really going to like this pan.