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alison_col

Should I just pitch everything?

alison
15 years ago

My power went out Sunday night; the echoes of Hurricane Ike roaring thru Ohio.

Sunday night I ate the produce, and moved some things into the packed freezer.

Monday night my neighbors and I had a communal cook-out. and I put a big bag of ice in the freezer.

Tuesday I pitched a little chicken and some now unfrozen veggies out of the freezer compartment. Added more ice, and moved the soy milk and yoghurt a little closer.

Tonight I'm sniffing all the "dairy" and may end up pitching that if need be.

Thinking of the fridge, I realize I have a doorful of opened bottles of condiments, juice and the like. Should I pitch those as well?

Obviously things like mayo need to go, but --

....chutney?

....anchovy paste in a tube?

....lemon juice?

....refrigerator jam?

I'm sure there is a list somewhere on the web, but I thought I'd ask here.

I'm thinking positively about this -- it's a great reason to really clean out the fridge and scrub the freezer!

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