clear liquid diet ideas
17 years ago
Featured Answer
Sort by:Oldest
Comments (17)
- 17 years ago
- 17 years ago
Related Discussions
Pomona's, ClearJel, Instant Clear Jel
Comments (9)I have used all three. The instant Clear Jel is great to thicken puddings a bit more, or to make no bake cheese cakes, thats about it. The cooking type Clear Jel is used in place of corn starch (in all home canning) and is used as a thickener for things like pie fillings, mustard, and any home canned items that need to be a light or thick syrup without using tons of sugar. You can also use it as the first flour dredge to make a breading for fried chicken. Its resistant to high acids and will not break down. Its a modified food starch and has been around at least 30 years. For jelly, Pomona is a no sugar needed pectin and is used to make james, jellies and marmalades so they are firm, but spreadable. The Pomona will not create a crystal clear jelly, so be advised it will be a little cloudy in most jellies and jams. The use of Clear Jel for jelly making will give a somewhat gummy texture, so its not advised for making jellies, unless your looking for gummy bears, or some kind of fruit slice candy thats rolled in sugar. Use less of Clear Jel in recipes that use corn starch as a thickener. Right now, I have beef meat pies to make and freeze, and already have the gravy and mushrooms to add to the leftover tenderloin roast. There is no 'grit' with Pomona, but some people are very sensitive to even slightest amounts of calcium. The amount used is very tiny in any case. I have bought Lactaid skim milk and bought a jug that seemed a bit thick and almost syrupy. It turned out to have added calcium, which in that case, was VERY noticable, but only in texture/mouth feel. Still no grit however. The instructions for Pomona are fairly easy to understand and they do give you amounts for smaller batches. In another thread, I told people that its best to premix and dissolve the granules of the Pomona in water or juice using a blender, then pour the mixture into the boiling liquid thats been sweetended already, then add the calcium water at the last moment, and will start to notice the jelly coating the spoon within a minute. This is when jars get filled. I use the whole packet of calcium (they give you extra anyway) when I use a full box of Pomona. I also add a little honey to the Splenda, to give the jelly a slight 'sticky' texture, which comes from no sugar added. Splenda is ONLY a sweetener and has no effect on the pectin as to whether it would set firm, loose or not at all. Sweeten the jelly mixture prior to adding the Pomona. I also tend to not use up a whole jar of jelly, so I add extra acid blend (Malic, Tarteric, and Citric), so the juice gets more tart flavor and MUCH more 'character". The added acid helps to prevent spoilage once the jelly is opened. Mine last longer than 6 months, and never show signs of mold. Acid blend is found at wine making supply stores. Its natural fruit acids and goes very well wioth almost any jelly, and even cold fruit juice based drinks. I like adding it to a Crystal Light mix if the flavor is too sweet or bland. I have even used Crystal Light raspberry drink when I made seedless red raspberry jam. It was fantastic! Sometimes, I can get Pomona for about $2.75 a box, when its on sale through a bulk foods web site. Also, Clear Jel can be bought from Barry Farms, as opposed to Kitchen Krafts, which sell it at a slightly higher price. A whole box of Pomona pectin can make up to 30 cups of jelly. The cost for the Pomona pectin, compared to a low/no sugar type like SureJel is quite cheap. You pay about the same price per box of no/low that only does 5-6 cups per box....See MoreAdding coconut oil to diet
Comments (17)You'll find conflicting data on coconut oil in the diet. Lots of claims for it and against it. It's pretty well established that heavily hydrogenated tropical oils, including coconut (such as what you'd find in commercial baked snacks--they hydrogenate the fat to increase shelf life) are bad actors, but that's likely due to the hydrogenation process and not the oil itself. Coconut oil is a mid-chain mostly saturated fat. It may well be metabolized differently than other saturated fats. There was a study some years ago about a bunch of Sri Lankans who were convinced by Western doctors to switch from their traditional coconut oil in the diet to vegetable oil. The rate of heart disease went UP, ha ha. Now I don't know if they did other Western habits like smoking Marlboros while sitting on their hineys watching 'Baywatch', but I thought that was interesting. I have used coconut oil for 'buttering' potatoes. I've also used coconut oil as the poaching fat in making duck confit (wowza, was that good!). There is a difference in the quality of coconut oil. I can get some fragrant organic coconut oil from the Dekalb Farmers Market in the Atlanta area--it's wonderful. The local supermarket has Lou-Ana coconut oil--okay, but not spectacular. You'll also find that there are some claims made by people trying to sell you the stuff--"if you don't buy this particular brand of coconut oil harvested by sincere vegetarians who are kind to kittens, you're gonna miss out on all the benefits"--you just need to try to separate the hype from the fact. Hard to do sometimes....See More"low residue diet"
Comments (3)I can see some pasta dishes in my near future, lol. I haven't made stuffed canneloni or fetticini alfredo in ages. Yeah, I can love a crispy baguette for toasting. Might make a quiche. I'll miss my very high fiber NutriBullet drinks in the mornings most of all. I'm not sure what will taste good for breakfast. Thanks, Susan, for the reminder about icy jello. My mother used to pour jello over cracked ice for us when we were sick. I also remember drinking hot jello....See MoreDiet after surgery; soft food for 4 weeks
Comments (55)I've been with the same company since 1989, and so we are very familiar with each other by now, but it was not like that in the beginning. When I first met my boss, I felt an instant rapport with her and felt like we were meant to be together. When I looked at her furniture, I thought to myself, "These are the exact same proportions I would use," and so I knew from the beginning that we had a compatible design style/sense. It took her a little longer than it did me to realize this, but once she did, she trusted me with all new designs. Kevin has some good friends at work, and a couple of the them live not too far from us. One has offered to help cook and help with grocery shopping, if necessary, but I think I am recovered enough by now to handle shopping. I just cannot get anything heavy yet, but that will come in due time. As for the garden, I will hire help probably in October. It would nice to have him sooner, but he is my friend in Sacramento, and I have to work with his schedule. I don't trust the local landscapers here. I could possibly find a good landscape architect here, but that would be expensive and more than we need right now, although I'll keep it in mind for the future. It depends on what we end up doing in Palm Springs. I think Kevin will be much happier when we can buy a second home in the Palm Springs area. We'll probably end up in Cathedral City (Palm Springs adjacent but not walking distance), and hopefully Cathedral Gulch. This won't start happening until next year, but it's something to look forward do that I think might help Kevin feel better. What is odd is that so many people ask us if we are twins, but I am 15 years (+3 weeks) older, and I think this must be very insulting to Kevin. First people ask us if we are brothers. Then they ask if we are twins. Then they ask which one is older, which is the worst question of all. I've afraid that Kevin is going to appear even older after this ordeal, but if he can have a week-end house in PS, then I think he won't mind so much. I don't know yet how I will look after my full recovery, but I am keeping plastic surgery as an option. I've had hospital technicians tell me that if you live in Los Angeles, then it is almost mandatory. When I had a bike accident that cut my forehead, they would not release me from St. Johns until I interviewed with a plastic surgeon. Back then (around 1996) I did not care about having a small scar or two on my forehead, and now it's barely visible anyway. If anything, what I can see of it makes me look more rugged, I think. I wear bike helmets now. Sorry for rambling - I'm having trouble sleeping some nights, and after just having seen Kevin, I am feeling even more anxious. I think I will be able to help him with most of what he needs, but he is very private and introverted and often likes to be by himself. I hope he will spend his alone time in the back yard instead of his bedroom, but for now, I know it is painful for him to sit in a chair, and I expect that to last for a while. I could see the evidence of the surgery that had been done, having to remove part (or all) of his sphincter, which I mentioned before but had not seen evidence of before. He's going to be on disability for about three months, I think, but since he has been paying disability insurance for many years, he will get paid pretty much his normal salary - from the insurance. However, they deduct Californian disability payments, as California is fairly generous with these payments, and so Kevin will have to apply for those as well - since the payments will be deducted whether he receives them or not. He cannot file for California disability until he gets out of the hospital, but I think he knows how to do this....See More- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 17 years ago
- 13 years ago
- 13 years ago
- 13 years ago
- 13 years ago
- 13 years ago
Related Stories

MATERIALSWant a Clear Decorating Conscience? Try Recycled Glass
Choose recycled glass for counters, backsplashes, accessories and more — this material is as durable as it is ecofriendly
Full Story
GREEN BUILDINGLet’s Clear Up Some Confusion About Solar Panels
Different panel types do different things. If you want solar energy for your home, get the basics here first
Full Story
ORGANIZINGStorage Tricks for Those Who Love Their Stuff
Get ideas for clearing the decks without getting rid of all the lovely things you want to keep around
Full Story
DIY PROJECTSDiscover the DIY Secret Weapon of Decoupage Glue
With this liquid glue and sealant in your crafting arsenal, you can tackle a variety of home DIY projects in a single bound
Full Story
ORGANIZINGDecluttering Ideas From Around the World
Home organizers share their tips on how to think and live more clearly
Full Story
GARDENING AND LANDSCAPINGLandscape Design: A Secret Garden
Create a sense of discovery in your garden with an unexpected clearing, a shady arbor or a secluded nook
Full Story
KITCHEN DESIGNKitchen Details: Out-of-Sight Paper Towel Holder
See how some homeowners are clearing the counter of clutter while keeping this necessity close at hand
Full Story
DECLUTTERING10 Types of Clutter to Toss Today
Clear the decks and give the heave-ho to these unneeded items
Full Story
KITCHEN STORAGEArtful Organizers: Jars for Pretty Pantry Displays
Ditch the disheveled look of mismatched boxes and bags for colorful or clear pantry jars in an appealing arrangement
Full Story
Houzz Call: What Gives You the Creeps at Home?
Halloween horror got nothing on your basement, attic or closet? Show us that scary spot you steer clear of
Full Story
dgkritch