Would you use the Slow Cooker while you sleep?
17 years ago
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- 17 years ago
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Would you buy this used rice cooker?
Comments (38)I am Asian.. So rice gets made almost everyday. We cook a variety of different rice, basmati, brown, Thai red, indian short grain etc. I used to cook in the pressure cooker like my mom for years but I bought a zojirushi 15yrs ago and never looked back. I now have a smaller 3 cup unit and it makes perfect rice. The fuzzy logic or whatever works. The cleanup is a cinch with the non-stick. The GABA rice setting is great for Thai red rice (our current favorite). I also use it for soft biryanis, pilafs, quinoa etc. I love the timer feature on Zoji - set it up in the morning and it is ready by dinner. A side of dal in the mini slow cooker and dinner is done . The rice cooker is really good in getting the exact consistency I want- harder for stir fried rice, softer for other dishes etc....See MoreWhere do you store your large slow cooker?
Comments (36)Hey, thanks everyone! Those of you who posted pics of where you all keep your slow cookers, thank you for making the effort to do that! macybaby, your hobby closet photos are amazing! It made me a bit homesick for my parents' house--with the videotapes alongside the appliances. :-) I was always confused about the difference between the "Super Susan" (no pole) and the Lazy Susan (with pole). I mean, I didn't understand how the Super Susan could rotate without a pole! Based on this thread, I dug up one of the cabinet companies brochures I still have in the house and found a photo--and now I think I understand. Alas, I think what happened is I opted for the Lazy Susan type because of the door style. I liked the look of the inset type of door the Lazy Susan has (where the door goes in as it rotates), instead of the other door. (Form won out over function that time!) abfabamy, thanks so much for your voice of experience about keeping the heavy slow cookers in a pole-type Lazy Susan for 16 years without problems! That's a great track record, and makes me feel more confident about doing it myself. Tonight, I tried putting the big slow cooker into one of my Lazy Susans and it fits through the opening (whew, I had been wondering if it would). So I think that's the way I'm going to go. (And if it turns out that I'm not slow cooking as much as I thought, it can always go down into the basement.) Thanks again everyone! Lee...See MoreDo You Use Your Slow-Cooker Year-Round?
Comments (13)Slow-Cooker Porcupine Meatloaf In a large bowl combine: 1 ½ lb lean ground beef ½ cup uncooked minute rice ½ onion, chopped 1 T Worcestershire sauce ¼ tsp salt ¼ tsp pepper 1 garlic clove, minced 1 egg In a smaller bowl combine: 1 can tomato soup ½ cup chunky salsa ¼ cup water When the meat mixture is combined, add ½ cup from the small bowl, and mix together. Shape into a loaf and fit it into your slow cooker. Pour rest of the small bowl on top and cook on low for 7-9 hours. Serve with a garden salad and cheese bread. Hint: To make it easier to lift the loaf from cooker when done, use 1" wide folded strips of tinfoil, long enough to line the cooker bowl with extra hanging over the sides, and use as lifters when the loaf is done. (I use the new slow cooker liners)...See MoreWhich slow cooker do you have?
Comments (12)Thanks everyone. I ended getting a Rival white 6 qt. one because saw it at Big Lots for $20. Seemed like a good price. My last one was 4 qt so this is much bigger. That is an improvement because I have been cooking larger cuts of meat with my son now being 23. The only new feature was a keep warm setting which I didn't have on the old one. That will come in handy. It has the removable stoneware pot which makes it easy to clean. I love to cook dishes like Sauerbraten, Corned Beef & veggies (New England boiled dinner), Slow-Cooked Pork Shoulder, Chicken Cacciatore to name a few. I don't know what I would do without my slow cooker. Clare...See More- 17 years ago
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