This is one of my families all time favorites, and it's easy!

Crescent Chicken

1 8oz. cream cheese
3 T butter melted
2 cups cooked chicken
¼ tsp. salt
1/8 tsp pepper
2 T milk
1 T chives
1 T onion finely chopped
1 8oz. can crescent rolls

Mix together the 1st 8 ingredients. Unroll the crescents. Put 2 together to make a small square. Spoon mixture on top of square crescent; bring the ends of the square together to form a pouch and pinch to seal. Divide mixture evenly on the rest of the crescents. Spray cookie sheet with Pam.

Bake 20-25 minutes @ 350

We make enchiladas. Mix the meat with a bunch of cut green onions (tops and bottoms), 1 cup sour cream, grated cheddar and/or jack cheese, chili seasoning. Dip tortillas into enchilada sauce (we use canned), roll up with the chicken, bake for 30 minutes, the last 5 or 10 minutes with added grated cheese on top.

Both recipes sound wonderful and easy. I think my kiddos will like either. Maybe I'll make both. Thanks but keep the recipes coming please.

Karen

I vote for the enchiladas.

Ann

Or shred it and put it into tacos.
I have a good recipe for creamed chicken and mushrooms....but your kids would hate that!

I forgot, use a rectangular glass baking dish and pour the remaining enchilada sauce over the rolled up ench. before baking. We heat up the sauce, and warm the tortillas prior to assembly, makes the tortillas easier to work.

Karen:
According to what parts are left over and amount.

If there are a lot of Breast Pieces. They can still be breaded ( seasoned )for cutlets.

I've done this with leftover Turkey Breast pieces that were boiled for Turkey salad.
No !!! the flavor of the turkey wasn't boiled out.

Chicken Wings, Thighs and Legs can be made into a Cacciatore but
Simmer all the vegetables first and add the Chicken for about 10 minutes.
I add a spoon of Chicken Soup Base for flavor.

Or you could make a Chicken Salad.

If you want any help , just ask.
LOU

I vote quesadillas, looks like a stuffed pizza, eats like grilled cheese and chix nuggets. Move `em into real Mex flavors later and the form will be familiar. And they can dip anywhere from ketchup to salsa - you never mentioned ages so I'm shooting for the whole gamut.

Gosh, there is so much to be done with leftover chicken...but specifically for kids?

Since 4 kids will probably do their best to tire you out whether you cook or not, how about something simple and always popular with kids, like pizza?

A couple of Boboli crusts (around here, they come with their own pizza sauce), some cheese, chopped chicken and whatever veggie you think they'll eat. Dinner!

If Bobolis aren't available, some french sandwich rolls, painted with jarred pasta sauce will do as well.

Thanks, you folks are great. Pizza, yes maybe bacon, ranch pizza. Oh, now too many choices! I don't know what I would do without your suggestions. I just get stuck sometimes. And,.....yes, they will wear us out tomorrow, but love having them. We will probably play on the lake since it's going to be so hot.

Thanks again.

Karen

I like to make Chicken Club wraps

Chunk up the chicken, melt some swiss cheese on top, add some bacon, lettuce, tomato and ranch dressing on a garlic and herb wrap. Toast lightly and enjoy.