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ACK!! Celery Attack!!!

35 minutes ago

The celery from the farm has been a bit measly for the last month, but last week I got a fairly nice one. This week, when I don't need celerly, they sent two. Big ones. Which may freeze in the little fridge because there's no room in the crisper of the main one, nor anyplace else.


The only celery forward dishes I know are ants on a log (no takers for either any kind of nut butter, nor raisins) and cream of celery soup, which I might like a single bowl of, but not a whole pot, and no one else would eat it. I'm not even making stuffing. I usually have a pretty good food imagination for this kind of thing, but clerey has me stumped. I mean, I can't imagine celerey pot pie, or celery souffle, or celery in a blanket, or celery pastry, or celery chicken. I suppose I could make celery stock, but what would I use it for?


I'd give it away if I had any takers....

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