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centralcacyclist

Thrift store finds.

16 years ago

I check a thrift store close to me occasionally for kitchen bits and cookbooks. Most of the time I leave empty handed but last week I picked up a rabbit-type cork puller for 4.99 and "The Four Season Seasons Spa Cuisine," cookbook, circa 1986 by Seppi Renggli. It wasn't one I was familiar with but looks like a great source for tasty, low calorie, nutritious, and creative fare. I haven't tried anything yet but am looking forward to it. All the nutritional information is given for each recipe.

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