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lindac_gw

help on the wing....

18 years ago

I have a pot of wonderful home made chicken broth on the stove...into it I put a small chopped onion and 3 stalks of celery, chopped and I will put in the rest of the fresh asparagus in the refrigerator.

What else? I don't have any cream....and just skim milk....but I have cream cheese if I want to make a bisque sort of thing...I have a jar of sundried tomatoes in oil in the refrig and I think some roasted red peppers in the freezer...a part jar of chopped green chilis.....as well as carrots, rutabega...6 kinds of mustard...well you know all the "stuff"...

Without making this another "poopy soup" what should I add?

Linda C

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