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annie1992_gw

tgif

16 years ago

I nearly forgot it was Friday!

I'm leaving tonight for Elery's, we're having the appetizer tasting for his son and the bride-to-be. He's making wontons, Thai wraps, some beef and cheese things in puff pastry. I did meatballs and three sauces, KatieC's savory cheesecake with my habanero gold, some of those cheese thumbprints and a corn/bean salsa.

I'll be back on Sunday and I have Monday off, so I'll go to the farm then, fill tanks and feeders and then I promised Amanda I'd help her make and stuff some breakfast sausage for the freezer.

It's supposed to be 40F here by Monday!

Annie

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