Induction (or any electric) cooktop: selection criteria
11 years ago
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- 11 years ago
- 11 years ago
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Induction Cooktop Selection Reviews
Comments (3)We don't own an induction cooktop yet, but here are some observations based on a lot of research and a few hours playing with live units in showrooms: Don't obsess about power ratings - the difference between a 3.6kW boost and a 4.4kW boost is not especially important in reality. Look closely at installation instructions; some cheaper units require large clearances underneath, which eats into your cabinet space. Some models have around nine power levels, others have as many as twenty-five. One of the great virtues of induction is precision control; I think too few power levels would negate that advantage. I suspect that nine levels is not enough and even twelve would be marginal, but I don't have enough experience to say for sure. A clear numeric display of the current power level for each burner is a must, IMO (see comments above about precision). Amazingly, Wolf doesn't have this; I think every other model does. Noise can be an issue on cheaper models. People complain about loud fans and clicking sounds. There is a lot of variation in burner placement, and some variation in the mix of burner sizes. Think about how you would work on the cooktop, what pans you use (measure the diameters of the flat parts of their bases, NOT the diameters of their tops), and in what combinations, then map that onto the different layouts that are available. You can easily go 1" oversize and 2" undersize on most models; some are significantly more forgiving than that. Do you want trim around the edge? No trim is easier for clean-up. Controls that let you set a level with a single tap are more convenient that those which force you to tap "+" or "-" multiple times. Separate controls for each burner (as opposed to a two step select-then-adjust) are also handy. I think Electrolux is the only maker that combines both of those. Try very hard to find some live units you can play with. Read user manuals (you can find them online). Read lots of reviews. Come back here with specific questions (but search first, because most questions have already been answered). Come to terms with the fact that your ideal unit does not exist; you have to decide where to compromise. This post was edited by PeterH2 on Sat, Feb 23, 13 at 14:35...See MoreAgonizing over Wolf Electric or Wolf Induction Cooktop
Comments (24)Larsi - I am not in total agreement on the buzzing. I do have some low level buzzing but harder to hear with the fan engaged. I have all top end (various brands). All Clad, DeMeyere, CIA, LeCr, Staub, ScanPan and probably a few other brands hiding in my drawers and Super Susan. I only have one of each size - just a number of different brands that I picked up over the years.(OK - I might have more than one 2.5qt pan) Lexi - I wouldn't be overly concerned but if you can try it out to make sure it won't bother you too much. I am very noise sensitive and am OK with it. The benefits outweigh this issue. Also- gas makes noise as well - just different noises. I don't think my coil electric ever made noise. I fortunately avoided the ceramic electric non-induction phase. Of note - I seem to have a defective LED light. When it is on, the buzzing is amplified. I need to replace it but in the mean time, I tend to turn off the big lights and use the cooktop light to minimize the effect. I had Wolf come look at my cooktop early on and it the buzzing wasn't bad when they came - but alas, it took me two years to figure out the root cause. When Wolf came to fix my oven, I gave a demonstration so they would know I wasn't totally nuts when I complained about the sound. LOL...See MoreElectric and Induction combination cooktop?
Comments (7)I love my induction, not all of my pans worked on it so I bought some new, but if you have one or 2 specific ones that you like that won't work, there is a disc that you can buy to put under them so that they will work. I have one burner that is huge, so I bought one of the discs so that I can use it if I need to use it but am not using a pan that big. It will also work under a pan thats not magnetic. I couldn't find it in any store but there were several online and they are inexpensive. You can search "induction disc" or something on that order and you'll find some. I haven't used mine yet. I would just go induction and use that for the once in awhile that you use a pan that isn't induction friendly....See MorePreciseSelect cooking settings on Bosch electric cooktop questions
Comments (0)In Canada , least expensive Bosch induction cooktop is the NIT5068UC @ $2299 but the electric version NET8068UC sells @ $1549... I can save $750 with electric cooktop but will simmer actual work better with the Bosch preciseselect as owner's manual states 2-3 direct setting for simmering ? On my GE Profile for exsample if I get water to boil on high for soup, than turn down to 1-2 on control knob, just continues to boil as temperature does not drop quickly enough. Unless maybe use 1 element for high and turn second element to 1-2 for simmer? I prefer the Bosch as the timers can shut off element when time is elapsed. Never had issues keeping glass top clean btw Dan...See More- 11 years ago
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