Looking for Electrolux and Bosch double wall oven Reviews
gabbygannon
11 years ago
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txjoyce
11 years agoRelated Discussions
27 inch double wall oven Electrolux or Bosch
Comments (1)i would stick with bosch i think the one you got was either a lemon or damaged somehow during shipping ....i had one do something very similiar and it was found out it was dropped during shipping so some of the electronics were all messed up TJ...See MoreWhich double oven? Electrolux or Bosch
Comments (2)We have the Bosch double 30" 800 ovens and am very happy with them. They replaced 50 year old fine working ovens. I chose them because of good reviews re the baking ability of the ovens. I wanted consistent temps, fast pre heat, good baking and good broilers. Unfortunately, I just haven't used them much b/c of the hot summer and the fact that we're empty nesters essentially and dh is a light eater. I have baked bread 4 or 5 times and they performed perfectly. I was surprised that they vent warm air thru the front, into the kitchen, which is a negative, but I am guessing that most new ovens do that. My old ovens did not vent at all. I have not yet used the self clean. They still sparkle like new. So far, I love them and am optomistic that they will perform well. They were installed approx 2.5 mos. ago. Others like elux also....See MoreDbl Wall Oven - Electrolux vs Bosch
Comments (2)I have the Bosch HBL355OUC and you can see my thread about the oven door shattering during self clean, and the fact that it is still not repaired two weeks later. Performance (and price) were excellent. Regular convection works just as well as "European convection." However, based on apparent build quality and especially service responsiveness, I'd recommend avoiding Bosch....See MoreBosch vs Electrolux double wall oven?
Comments (0)We need to select a new double wall oven for our kitchen reconstruction. I believe we have it narrowed down to the Bosch Benchmark Series 30" electric double wall oven (HBLP651UC), or the Electrolux Icon 30" electric double wall oven (E30EW85PPS). Our budget for the oven purchase price is $4000. Any feedback on one versus the other or both? Known issues? Reliability? Is the Bosch 800 Series worth considering? Other brands/models we should take a look at? Our must-haves are stainless steel, convection in at least one oven, temperature probe. We are not avid bakers (though my husband goes through occasional bread-making phases), but we do utilize our oven frequently for roasting, braising, heating/re-heating, etc. The oven we are replacing is a 12-year old Jenn-Air with upper convection. I do have some concerns about the electrical specifications. We are currently wired for for 30 amps but plan to upgrade to 40 amps for the oven. Are there other electrical parameters we need to be concerned about? Voltage? I know nothing about this stuff. All I know is that our previous oven label specified: 120/240V-7.2kW and 120/208V - 5.5 kW which differs from the specifications of the replacements we are considering. Will the upgrade to 40 amps take care of this? Perhaps this is a question for a different forum... Thanks for the feedback!...See Moretxjoyce
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