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dan_in_austin

Gas Range - Simmer/Warming Burner = Useless???

dan_in_austin
14 years ago

We've recently been looking at new appliances for a kitchen remodel and are having problems making decisions. We're in the low to mid range of budget - Whirlpool Gold, low end KA, low end GE Profile, etc. We're not big or fancy cooks.

One of the things that's been bugging us about the ranges that we've seen is that all of them have at least one warming burners. Seems like a waste of a burner. With gas, can't you just turn it down? One of the ranges has 2 of the 4 burners at 6,000 BTUs, which I assume are lower than old school gas burners. Will we grow to love these? Maybe we just don't understand. Or does 4 burner range with 2 simmer burners mean that we'll only have 2 cooking burners?

Also, pretty much every salesperson that I've spoken with has suggested that we steer clear of Frigidaire. Are they all biased somehow, or is that common knowledge here on the forum?

Sorry to repost this from a different thread, but my post was pretty far down and it seemed nearly dead.

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