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valyn_gw

I don't need the compost but...

valyn
13 years ago

I'm a container gardener, only growing herbs in the summer in pots on the deck. But we are avid recyclers and I'd really like to compost to cut down on the amount of garbage we generate (I cook most meals from scratch so have a lot of trimmings, peelings, etc.). I could use a bit of compost for my pots, and I have neighbors who would love to take whatever compost is left.

So given that my goal is not so much to create compost but to have a receptacle for my daily kitchen waste, must I have two piles going? I'd probably have use a tumbler given the wildlife in our area, and am not averse to having two, but I just want to set this up in a smart way.

I've read the research on greens and browns and have a pretty good grip on all that; it's just the logistics of it that I want to get right.

Thanks for your input.

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