Looks like alstromeria.......also called Peruvian lily or Parrotlily........according to some quick research, it is an escaped tropical plant from South America. It is considered invasive in many places. It says to control them well that you must deadhead before seeds are cast if you want to keep them. If you don't, you're going to have to keep pulling them up for a while, as the seeds have an indeterminate germination rate.

Wow, great pictures and flowers. I will try and get some time to help figure some of these out later on, but for now I will comment on a few that I have at least some idea on. I would try and figure out the Genus and search through the USDA plant database. Here are a few of my initial thoughts. Cactus gallery: I don't know White gallery: Neither are familiar to me. Orange gallery: 1. Reminds me of a mallow or hibiscus. 2. Not sure, I would start with penstemons. 3. No idea In the pink gallery: 1. No idea, but awesome flowers! 2. Owl's clover was my initial thought, a search of that genus found this, Castilleja exserta 3. No idea 4. Reminded me of hibiscus. I tried it on USDA site and found this, Hibiscus denudatus. 5. Onion? Allium species. 6. Same as 4? 7. No idea 8. No idea 9. No idea No idea No idea Purple gallery: 1. Onion? Alium species. 2. Not sure, but I would maybe start by finding the genus or family that a plant called fiddle neck is in. 3. No idea 4. Some kind of Iris!!! awesome. Yellow gallery: 1. No idea 2. No idea 3. Another hibiscus? 4. No idea Sorry I wasn't much help. I will try some more later. Brian

Not sure about the second pic, but the first kind of looks like one of the native hydrophyllums, probably virginianum. If the younger leaves have any splotchy white markings that would cinch the deal.

You are in a very different climate, but it looks very similar to a weed we call gumweed. It gets the name because the leaves, stems, and flowers are covered in a sticky, rosin-like substance. The plant is perennial, grows a numbers of stems which get quite woody by the end of the season. Due to the rosin, livestock don't care to eat it unless goats would. It is also hard to kill in a pasture setting without killing the pasture.