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althea_gw

Aerated Compost Tea Problem

althea_gw
17 years ago

I have a batch of ACT that has been brewing for three days that isn't getting foamy. It still has an earthy, woodsy smell too. I added the usual ingredients; finished compost, liquid kelp, and molasses and also added some chopped comphrey leaves. The night time temps have been cool in the 60's.

Is the cooler temperature responsible for lack of fungal and bacterial growth? I've had a foamy head on ACT after less than two days using chlorinated water in the past.

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