DITTO for me too Jodik! I have two christmass cactus, and the one I did not find the time to pot in Al's mix looks like.... everyday! The other in Als' gritty 1 1 1 mix perked up right away. It stopped dropping soft wrinkly, almost sqashy sections of leaves,mixed with dehydrated ones, and the sections are always firm, unlike the other still potted in potting soil with collasped hard feeling peat in it. You know what potting soil feels like when you can't even push your finger through it to see if it is even wet. I wonder how the roots of that poor thing are suppose to even move through that pot. I will have to do emergency transplant as soon as I have time,and pot into Al's mix for this one too.. I just brought those home from work, and they had only been growing in regular potting soil for a little over a year! Everytime I am looking around, when I see a sickly plant, I realize that I forgot to change over to the better gritty mix.. I never realized how many plants I really have..WOW:-) Thanks Al! No stones here..:-)

Apparently there is some problem with the site's security certificate, so I'll just post the entire article: Blossom End Rot (BER) in Tomatoes by Carolyn Male Subject: Blossom End Rot Blossom End Rot (BER) is one of the most common tomato problems seen in the early part of the season. It is a physiological condition, not a disease caused by a fungus, a bacterium or a virus. Therefore it cannot be treated. And as I'll explain below, it is very difficult, if not impossible, to prevent. BER has nothing to do with the blossoms, it refers to the fact that at the end of the tomato opposite the place where the tomato is attached to the stem, called the stem end, is the bottom of the tomato, which is called the blossom end. You often can see remnants of the blossom attached to that end as the tomato forms. At the blossom end one sees a flattened area that looks leathery and initially brown and then black, as the fruit rots. BER is said to occur when there is uneven watering, drought, heavy rainfall, excessive nitrogen fertilization, rapid plant growth or root pruning during cultivation, high winds and rapid temperature changes. So lots of conditions have been associated with BER. But the rapid plant growth and nitrogen fertilization are both common to conditions seen early in the season, and indeed, that is when most BER occurs. Then it usually just goes away. BER occurs because under the conditions just stated, Ca++ moves from the fruit into the vasculature (stems) of the plant. Or, some feel that Ca++ never reaches the fruits because under stress demand for Ca++ exceeds supply. This lowered amount of Ca++ is what causes BER. Excessive rates of transpiration (kind of like sweating in humans) also is involved in Ca++ displacement. Thus, the plant as a whole is NOT Ca++ deficient, the Ca++ has just been displaced. Many books and magazine articles tell you that by adding Ca++ in the form of lime or eggshells, for instance, that you can prevent BER. That does NOT appear to be true. University field trial experiments have so far failed to show that BER can be prevented by addition of Ca++. Peppers and many cole crops are also susceptible to BER and there's quite a bit of literature on BER and Ca++ for those crops also. The results are the same; addition of Ca++ does not prevent BER. Some data strongly suggests that foliar spraying with Ca++ is of no use because not enough gets to the fruits to do any good. And it's known that the sprays for fruits that are sold are useless. No molecules can get across the fruit epidermis. If they did, just what do you think would happen to the fruits when it rained. Not all varieties of tomatoes get BER. Some never do, others are horrible. That's not surprising since certainly there are slight physiological differences between varieties. After all, almost all garden tomatoes, with the exception of the currant tomatoes are in the same genus and species, Lycopersicon lycopersicum. And we humans are all in the same species, Homo sapiens, var. sapiens....and look how different some of our physiologies are. Whoa! So, BER is a physiological condition, cannot be cured, and current literature data suggests it cannot be prevented. It occurs on some, but not all varieties of tomatoes, is usually seen early in the season and then stops, for most folks. It would be nice to say that you could even out your watering, prevent droughts and heavy rainfalls, ensure even and not rapid growth of plants and not disturb the roots by shallow cultivating. But on a practical basis, I think we all know that's almost impossible. So, BER has never bothered me, I just ignore it, and it goes away with time. Adding Ca++ to soils that are Ca++ deficient makes sense, but few soils are. And if soils are acidic, Ca++ is not taken up well but addition of Epsom Salts to the soil can aid in Ca++ uptake in such acidic soils. Many folks add Ca++ and then see that BER disappears. What they fail to realize is that BER is going to go away anyway, as the season progresses. And that's because as the plants get larger they are better able to handle the many stresses that can induce it. So one cannot correlate addition of Ca++ to disappearance of BER. Universities have done so many studies on this already because BER is a billion dollar problem in the commercial veggie industry. Of all the stresses that can induce BER the two that are most under control of the home gardener are fertilization and water delivery. That is, too much fertilizer causes plants to grow too rapidly and is perhaps one of the major causes of BER developing. Too rich soils do the same thing. Plant growth simply outstrips the ability of Ca++ to get to the fruits. Mulching to help ensure even delivery of water can also be done and is also one of the two major causes, in my humble opinion, of BER. BER appears usually on half ripe fruits but also can appear on grass green ones. Lack of Ca++ only occurs at the blossom end of the fruit and it causes tissue destruction which leads to that papery grayish/blackish lesion appearing. Now sometimes that lesion opens up and fungi and bacteria enter and that causes the rotting and also the appearance of fungal growth on and in the lesion. Just pick off any BER fruits that appear and soon the next fruits to ripen will BER-less. Many books, magazine articles and websites still say to add Ca++ as lime, eggshells, etc, and seem not to be aware of all the research that has been done in the last 20 years. But many books, magazine articles, are now sharing this newer information about addition of Ca++ not being able to either prevent or cure BER except in rare situations of low Ca++ soils or acidic soils. I suppose it will take another generation for the right information to be present everywhere. And from my own experience I can tell you that there will be folks who will get madder than can be when they read this kind of info because they simply believe otherwise. So be it. Addition of modest amounts of Ca++ aren't' harmful, but I feel strongly that folks should know what's going on with past and current research re BER and Ca++. ****************** Carolyn J. Male, Ph.D., retired as a professor of microbiology from the College of Saint Rose in Albany, New York. She is a major voice on several internet tomato forums and message boards. Her articles have appeared in Kitchen Gardening, The American Cottage Gardener, and The Historical Gardener. She is the author of the book entitled, "100 Heirloom Tomatoes for the American Garden". Dr. Male scientifically -- and lovingly -- has raised more than a thousand different varieties of tomatoes in her zone 5 garden in upstate New York. Al

For the deck, my technique: Yes, for a "generic" installation you frame it, then use CDX ply on the top of the frame, then 15 lb felt on top of the ply, then use thinset and screws to set the cement board on top of the ply/felt. If you think you'll be getting a lot of water/splashing on the tub deck, you can treat the top surface of the cement board instead of using felt underneath the cement board. Use RedGard, Kerdi, or some other topical waterproofing to better protect the deck. You can also run the waterproofing up the walls a little bit. Here's where paths can diverge regarding tub installation. After the cement board is installed, some will install the tub and leave it shimmed high so that the deck tiles can be slipped under the tub's rim when the tiling is done at a later date. Others will tile the deck first, then drop the tub in on top of the tile. Some others even drop the tub in with the rim in contact with the cement board, then tile up to the edge of the tub rim, and caulk the gap. I prefer tiling the deck completely then dropping the tub in on top of the tile. You only put the mortar bed down at the moment when you are ready to set the tub. And remember, it's the base of the tub (mortar bed) that supports the tub, not the rim. You don't want the tub "hanging" from the rim. The mortar bed (or tub feet for a non-mortared installation) should support the tub with the rim just contacting the tile. After the tub is set you can make the plumbing connections, test for leaks, then tile the front apron. For a soaking tub there's generally no need to treat the adjacent walls unless you think your soaks will create the occasional tidal wave. If you're going to add a baseboard or trim piece where the tub deck meets the wall, you can fold the tar paper (or previously mentioned Kerdi or Redgard) up the wall a few inches and cover it with the trim piece. Some people also run a row of tile on the wall as a transition. Caulk the junction where the tub deck meets the wall trim or wall tile. There should be no need to remove and replace the existing wall board around a soaking tub installation. I do all the work myself, so I can control the work order and shift from one thing to another. If you're subbing out the tile, you might be better served by arranging things so your tiler can tile everything at once to minimize site visits and installation costs. In that case an access panel for the plumbing would help.

Thank you for asking and showing interest! The house will be done in 3 weeks, but weather hasn't cooperated so we don't have a driveway or walkway. We'll likely wait to move after that - I can't imagine putting the galloshes on myself and the kids to leave every day!! I was kind of holding out on more pics for the kitchen for the big 'reveal' (hee hee), but I'll show you since you asked! Do post pics of whatever your choice is - either color would look so nice with CE (just a stunning peice of stone!!) Really messy, but shows the lights going up!