Conventional or Convection Oven?
Sandra Guzek
16 days ago
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Gaggenau steam oven Wolf convection oven?
Comments (15)Thanks, Plllog. I am having the 24 inch deep tall cabinet (existing, to be modified for the new ovens) pulled out 5 inches from the wall to match the 29 inch deep run of cabinets that I am considering having custom made for that wal. That should allow plenty of space behind that cabinet. Which leads me to another question for gizmonike. Does the supply and plumbing run in the back of your cabinets? My potential cabinetmaker said he would make deeper drawers to go with the deeper cabinets, but perhaps I should just use 24 inch cabinets and pull them out to leave a 5 inch space behind for plumbing between the steam oven and the sink? How much depth is needed for the plumbing? I believe that there is probably 2.5 inches between the back of the drawers and the back of the cabinets; is this enough for the plumbing to run inside the cabinets?...See More36" Rangetop & Wall Ovens vs. 48" Range
Comments (1)I just posted in another thread about wall ovens/rangetops versus ranges. I don't have any information on Thermador other than to say I have had two Thermador cooktops with the simmer burners. They are a bit irritating, but they do work. Still, I plan to replace mine with a Bluestar 36" Platinum in two weeks. Woohoo! I suspect the Thermador will be very expensive. Here is what I just posted in another thread: I have only had rangetops and double oven combos. The advantage to this combination is you are not married to either appliance. If something goes wrong, it's easier to replace. The downside is extra cost of cabinetry. This combination is also easier on your back. The large range combinations look beautiful and many people love them. They are space savers. But, I have seen posters on this forum complaining about a problem with the oven that can't be fixed or a problem with the cooktop. Then, they discover that it's cost prohibitive to replace the whole unit....See MoreDo You Have a Large Convection Toaster Oven?
Comments (24)It's a little more expensive at HS but I thought the warranty was worth it. I bought mine in 2013, and it worked perfectly until the last few weeks when the start button became a little finicky. I emailed them this morning after posting on here and I'm getting a brand new replacement for free, 6+ years later. Very happy with that! To me it's worth the $50 extra over Amazon, as I'd be spending another $300 to buy a new one right now. I'm not sure why they don't use the brand names on the website. They don't for the Roomba either....See MoreWolf Convection Steam Oven or Wolf Speed Oven???
Comments (20)I just got the wolf speed oven and so far so good. I just did a partial kitchen remodel and got the 36 inch all gas wolf so wanted a smaller electric oven for a 2nd oven or for smaller meals. I also was happy to ditch my countertop microwave. I had space in my cabinets to put the 24" oven in without a lot of carpentry needed. The24" seems to be the same interior size as the 30" model, only the outer casing is different. At first I was a bit thrown off by the fact that the microwave turntable turns even when using convection mode but I've found that with the low riser its great for cakes and pies. They rotate as they cook very evenly. I haven't tried any of the microbake or microroast settings yet and the "gourmet" modes seem sort of silly, mostly just plain microwave....See MoreSandra Guzek
16 days agoSandra Guzek
16 days agowdccruise
15 days agoawm03
15 days ago
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